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Smother fries with chili for a kid-approved meal. In our version, the potatoes are baked, and the chili is vegetarian.
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Get Garlic-Roasted Chicken Recipe from Food Network
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The best Chicken Savoy on the planet is served at the Belmont Tavern in Bloomfield, where it was invented by Stretch himself. This is a recipe to eat with your fingers and get juices on your hands. Yum!
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In this Brussels sprouts recipe, the Brussels sprouts are oven-roasted with maple syrup and combined with apples, cranberries, and walnuts.
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Beef tenderloin is stuffed with a delicious mixture of dun-dried tomatoes, pine nuts, shallots, and bread crumbs. This is great for a dinner party or special occasion, as it will provide a great center piece which will be easy to carve at the table and serve.
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This green bean side dish delivers a fresh flavor with feta cheese as an accent.
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These hearty, delicious eggplant morsels can be used as a replacement for meatballs, or they can be fried into patties and eaten like burgers.
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"You have to massage the kale," says Dr. Oz's wife Lisa, demonstrating at the 12-foot-long kitchen island how to make her vitamin-packed, no-cook salad. "Put the lemon juice and salt on and really rub it in. That's what makes the leaves tender."
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Get Adams' Apple Mashed Potatoes Recipe from Food Network
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Turn a bounty of farm-stand vegetables into a soothing soup to stash away for the cooler months ahead.
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Fresh lemon juice makes this quick and easy chicken dinner exceptionally mouth-watering. For a crunchier crust, skip covering the baking dish with foil.
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Butterfling a chicken makes it easier to grill evenly. Seasoned beneath the skin with a sour cream-herb mixture, this preparation guarantees a juicy, grilled chicken bursting with flavor.