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Easy to make and sure to please, these butterscotch cheesecake bars are almost impossible to resist.
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This rich, cheesy polenta is the perfect foil for pork, chicken, beef, or fish dishes.
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Get Chicken Croquettes Recipe from Food Network
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An easy chocolate cake recipe made in a 13-by-9-inch pan and topped with a generous layer of mocha buttercream frosting.
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Get Chicken Croquettes Recipe from Food Network
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Get Danish with Goat Cheese and Pear Filling Recipe from Food Network
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Get "Coffee and Doughnuts" Cappuccino Semifreddo with Cinnamon-Sugar Doughnuts Recipe from Food Network
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Easter and Christmas leftover ham is baked in a cheesy casserole with potatoes and a simple cream sauce. Your family is sure to love this leftover makeover.
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Get Green Herb Pancakes with Ricotta and Red Chile Oil Recipe from Food Network
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Who needs that pesky tortilla anyway?!
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These cookies are thick and bake up really soft. Great for cut out cookies.
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Layered sandwiches featuring ham, turkey and Swiss cheese. These are dipped in egg and browned in a skillet.