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Get Sausage and Clam Soup Recipe from Food Network
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Get Pasta with Sun-Dried Tomatoes Recipe from Food Network
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Get Grilled Rack of Pork With Cabbage Recipe from Food Network
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Tacos al Pastor are a favorite in Mexico and Mexican restaurants throughout the world for good reason. We've taken the delicious, authentic flavors that make these tacos so special, and adapted the recipe for your home kitchen, so you can enjoy it whenever a craving strikes!
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This is my re-recreation of a dish I once sampled as part of a tasting panel. It is a hearty entree that is simple to prepare on a weeknight.
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Make this recipe by chef Tyler Florence, for a rich and creamy taste of the South for your next dinner party.
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Lemon grass and ground beef create a great flavor combination in these simple, fast, and economic kabobs.
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This layered salad made with corn, red bell pepper, hummus, carrots, and Cheddar cheese is a vegetarian, healthier version of 7-layer dip.
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These slow cooker baked beans and ham go with all your favorite foods and are ready just in time for dinner.
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Great for a party, these flatbreads pack an entire antipasto tray into a single crunchy, gooey snack.
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Authentic San Marzano tomatoes are the star of this incredible ditalini pasta dish with tomato sauce and goat cheese.