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Similar to the traditional British biscuits, these can also be served buttered or with cheese. For a sweeter biscuit, brush one side with melted semisweet chocolate after baking.
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Get Prickly Pear Syrup Recipe from Food Network
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Boneless pork chops are browned, then covered with a thickened orange sauce.
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The perfect cocktail at the end of a long day; the Pick Me Up never disappoints.
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Jalapeños not only garnish this sweet-smoky grilled salmon but also infuse the oil used to sauté the tomatoes.
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Ricotta salata—ricotta's saltier cousin—adds a sharp tang to this summer pasta dish.
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This spritely sprinkle of fresh lemon zest, garlic, and parsley breaks up the intense concentration of cooked flavors.
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To create pretty, slow drips down the side of a cake, let the glaze cool slightly so it thickens a bit. This glaze is shown on Chocolate Beet Cake, but would complement any cake.
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Combine your favorite flavors with this great blend of spicy buffalo wings and homemade pizza.
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This dreamy citrus cocktail calls for premium, triple-distilled Smirnoff No. 21 Vodka, orange-flavored triple sec, and fresh lemon juice.
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A BLT is only as good as the ingredients that go in it.