Search Results (3,879 found)
www.allrecipes.com
A creamy and addictive baked macaroni and cheese gets a smoky kick from chipotle peppers.
A creamy and addictive baked macaroni and cheese gets a smoky kick from chipotle peppers.
Ingredients:
elbow macaroni, milk, butter, onion, cloves, peppers, flour, paprika, cheddar cheese, monterey jack
www.allrecipes.com
All you'll need to make this delicious dipping sauce is mayonnaise, honey, and dried dill.
All you'll need to make this delicious dipping sauce is mayonnaise, honey, and dried dill.
www.foodnetwork.com
Get Grilled Marinated Artichokes Recipe from Food Network
Get Grilled Marinated Artichokes Recipe from Food Network
Ingredients:
artichokes, olive oil, garlic salt, chipotle, lemons, cloves, chili powder, mayonnaise, dijon mustard, chipotle chili, lemon
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Coconut oil, agave nectar, and chipotle chile powder create a sweet and spicy treat ready in minutes.
Coconut oil, agave nectar, and chipotle chile powder create a sweet and spicy treat ready in minutes.
www.delish.com
Bobby Flay makes this extremely good barbecue sauce by spiking tomato puree with two forms of smoky chile ancho chile powder and chipotle in adobo sauce then adding peanut butter for sweetness.
Bobby Flay makes this extremely good barbecue sauce by spiking tomato puree with two forms of smoky chile ancho chile powder and chipotle in adobo sauce then adding peanut butter for sweetness.
Ingredients:
vegetable oil, onion, ginger, garlic, tomato puree, ketchup, red wine vinegar, worcestershire sauce, dijon mustard, honey, molasses, ancho chile, chipotle, water, peanut butter, hamburger buns, beef chuck, cheddar, scallion
www.delish.com
Spike Mendelsohn serves this turkey burger with Swiss cheese at Good Stuff, and calls it the Michelle Melt.
Spike Mendelsohn serves this turkey burger with Swiss cheese at Good Stuff, and calls it the Michelle Melt.
Ingredients:
canola oil, onion, celery, smith apple, scallions, chipotle, turkey, parsley, lemon, lemon juice, thyme, hamburger buns, iceberg lettuce, tomato
www.simplyrecipes.com
Mexican street corn is a staple of summer and it's easy to make at home! Top char-grilled corn on the cob with a tangy, creamy sauce, sprinkle with crumbled cheese and dive in. Make this for your next backyard cook-out!
Mexican street corn is a staple of summer and it's easy to make at home! Top char-grilled corn on the cob with a tangy, creamy sauce, sprinkle with crumbled cheese and dive in. Make this for your next backyard cook-out!
Ingredients:
corn husks, mexican crema, mayonnaise, cilantro, garlic, chipotle pepper, lime, lime juice, cotija cheese
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Chicken is marinated with chipotle peppers in adobo sauce and dark beer in this basic recipe for chipotle chicken tacos.
Chicken is marinated with chipotle peppers in adobo sauce and dark beer in this basic recipe for chipotle chicken tacos.
www.chowhound.com
In this vegetarian soup recipe, sweet summer corn is balanced with the smoky flavor of chipotle chiles.
In this vegetarian soup recipe, sweet summer corn is balanced with the smoky flavor of chipotle chiles.
www.simplyrecipes.com
Want to add a spicy kick to your burgers? These Chipotle Burgers are made by mixing smoky chipotle peppers in adobo with the ground beef! Top with jack cheese and avocado for the best burger of the summer.
Want to add a spicy kick to your burgers? These Chipotle Burgers are made by mixing smoky chipotle peppers in adobo with the ground beef! Top with jack cheese and avocado for the best burger of the summer.
Ingredients:
beef, onion, chipotle peppers, salt, cumin, black pepper, hamburger buns, jack cheese, avocados, cilantro, chile peppers
www.chowhound.com
This barbecue sauce has nectarines, smoky chipotles, and brown sugar, ready to be brushed on grilled ribs or chicken.
This barbecue sauce has nectarines, smoky chipotles, and brown sugar, ready to be brushed on grilled ribs or chicken.
Ingredients:
vegetable oil, yellow onion, adobo sauce, garlic, salt plus, ketchup, nectarines, brown sugar, cider vinegar
www.allrecipes.com
Chef John says the key to great refried beans is to make them with lard. Serve on, with, or in nachos, layered dips, quesadillas--the possibilities are endless.
Chef John says the key to great refried beans is to make them with lard. Serve on, with, or in nachos, layered dips, quesadillas--the possibilities are endless.
Ingredients:
pinto beans, garlic, epazote, water, lard, onions, salt, serrano chili, chipotle pepper