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This may not be an authentic Yucatan peninsula recipe, but it's just like a similarly named dish I had at a sports bar. It has vibrant citrus/chile flavors and a beautiful orange hue from ground annatto.
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You will love this zesty Southwestern-style fish. If you have any leftovers, they make great fish tacos.
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Easy, absolutely delicious lemon pepper chicken for the grill or oven.
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Get Lemon Pepper Orzo Recipe from Food Network
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Turkey, Monterey jack cheese, avocado, and a semi-homemade spread are wrapped up in a whole wheat flour tortilla for a quick and easy lunch. Make the chipotle mayo as spicy as you like by adding more or less chipotle chile.
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Chipotle and cumin kick up tomato sauce.
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Want to add a spicy kick to your burgers? These Chipotle Burgers are made by mixing smoky chipotle peppers in adobo with the ground beef! Top with jack cheese and avocado for the best burger of the summer.
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Crisply breaded catfish is roasted in the oven, and served with a chipotle cheese sauce. A deliciously crunchy and spicy way to serve catfish inspired by a similar dish I had in Beaumont, TX.
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Peppadew® peppers combine their sweet-hot flavor with sauteed onions and jalapenos to create this delicious quick pickled relish.
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Get Black Pepper Ice Cream Sandwiches Recipe from Food Network
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Get Smokey Salt and Pepper Drumsticks Recipe from Food Network
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Fried catfish filets in a lemon pepper batter.