Search Results (1,220 found)
www.allrecipes.com
Whole wheat flour and millet are mixed with hemp seeds, flax seeds, and chia seeds in this hearty, multigrain seeded bread recipe.
Whole wheat flour and millet are mixed with hemp seeds, flax seeds, and chia seeds in this hearty, multigrain seeded bread recipe.
Ingredients:
water, sugar, yeast, bread flour, whole wheat flour, coconut oil, salt, seeds, wheat germ, flax seeds, millet, hemp seeds, sunflower seeds, oats
www.allrecipes.com
This is an American rendition of a classic British crumpet made with buttermilk. Serve with your choice of savory or sweet toppings.
This is an American rendition of a classic British crumpet made with buttermilk. Serve with your choice of savory or sweet toppings.
www.foodnetwork.com
Get "Coffee and Doughnuts" Cappuccino Semifreddo with Cinnamon-Sugar Doughnuts Recipe from Food Network
Get "Coffee and Doughnuts" Cappuccino Semifreddo with Cinnamon-Sugar Doughnuts Recipe from Food Network
Ingredients:
eggs, egg yolks, sugar, vanilla bean, espresso, heavy cream, water, yeast, flour, milk, salt, butter, cinnamon sugar
www.allrecipes.com
This is a basic white yeast dough that can fill many needs: dinner rolls, a base for focaccia or sweet buns, or even a standard loaf of bread.
This is a basic white yeast dough that can fill many needs: dinner rolls, a base for focaccia or sweet buns, or even a standard loaf of bread.
www.delish.com
At her takeout shop in Istanbul, Kantin Dükkan, Semsa Denizsel tops her pizzas with ground lamb (flavored with sweet sun-dried tomatoes and a little spicy red pepper), but you can substitute ground beef instead.
At her takeout shop in Istanbul, Kantin Dükkan, Semsa Denizsel tops her pizzas with ground lamb (flavored with sweet sun-dried tomatoes and a little spicy red pepper), but you can substitute ground beef instead.
www.allrecipes.com
This is a creamy and thick vegan brown gravy using vegetable broth, tamari, soy milk, and nutritional yeast.
This is a creamy and thick vegan brown gravy using vegetable broth, tamari, soy milk, and nutritional yeast.
www.allrecipes.com
This herbed crust is dusted with cornmeal for a real pizzeria touch. The large quantity allows you to freeze some of the dough for the next time you want to be in pizza heaven.
This herbed crust is dusted with cornmeal for a real pizzeria touch. The large quantity allows you to freeze some of the dough for the next time you want to be in pizza heaven.
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 25 minutes plus 2 1/2 to 5 1/2 hours for rising.. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Florence Fabricant and takes 25 minutes plus 2 1/2 to 5 1/2 hours for rising.. Tell us what you think of it at The New York Times - Dining - Food.
www.simplyrecipes.com
Traditional New England Anandama bread, a dark yeast bread made with flour, cornmeal, and molasses.
Traditional New England Anandama bread, a dark yeast bread made with flour, cornmeal, and molasses.