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Use this reverse sear method to grill 2-inch thick steaks slowly over low indirect heat, then crank up the temperature to get a great crust.
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Catfish fillets are coated with a steak seasoning and cornmeal mixture, and fried to golden perfection.
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Get Marinated Flank Steak Recipe from Food Network
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Chef John's recipe for Marsala wine-marinated skirt steak truly shines as delicious proof that skirt steak is always fabulous on the grill.
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Get Mustard-Marinated Flank Steak Recipe from Food Network
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Get Cheesesteak Recipe from Food Network
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Tennessee whiskey, added to barbeque sauce, is a Southern treat.
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This quick skirt steak recipe uses a simple Asian marinade to give it big, savory flavors.
Ingredients: miso, garlic, mirin, sake, sugar, skirt steak
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Anyone can pull off these Philly cheese steak sliders, a game day crowd-pleaser of sauteed steak, peppers, onions, and cheese melted between Hawaiian rolls.
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A classic steak and bacon salad recipe.
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Montreal steak seasoning, Colby-Jack cheese, cream cheese, and bacon crumbles turn plain mashed potatoes into tasty loaded mashed potatoes, restaurant-style.
www.delish.com
A delicious update to the old-fashioned diner staple.