Search Results (374 found)
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Star anise and anise seed turn hot chocolate on its head.
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Recipe courtesy of GILT, New York, NY. Created by Robert Honeycutt, Beverage Director.
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Get into the holiday spirit with Honey Mulled Wine! This red wine is sweetened with honey and spiced with cinnamon. It's an easy (and easy to love) winter warmer.
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Get Fried Green Tomatillos with Burrata, Cumin and Basil Recipe from Food Network
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Homemade chai tea ice cream, infused with star anise, cloves, allspice, cinnamon, peppercorns, cardamom, and black tea.
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The Damson plum makes a tart, flavorful, soft-setting jam that is a rich, deep wine-colored spread for cookies, waffles, bread, or anything else, really. Cardamom adds an unusual and subtle perfume to these preserves. Though this recipe does take some time to complete, the majority of the cooking time is hands-off. The best part? You will not need to purchase pectin from the store!
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Caramelized pork belly is braised in soy sauce and rice wine in a slow cooker until meltingly tender in this recipe for a Chinese specialty.
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Black tea is simmered with fragrant spices like ginger, cardamom, and cloves in this quick and easy recipe for authentic masala chai.
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These deep-fried fritters with green chili pepper, okra, and cilantro are a specialty from southern coast of India.
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Lamb and okra are simmered in a fragrant, and spicy tomato-based broth. It's a Yemeni version of bamieh or okra stew.
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A bed of rice, okra and cream of mushroom soup makes a flavorful nest for baked chicken.
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Indian-inspired spices pair with frozen okra for a quick, super easy, roasted side dish that's great for busy weeknights.