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Carolina-style barbeque sauces are known for their peppery, vinegary kick; the fresh apple in this sauce brings a unique twist to a classic style.
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Sliced beets are marinated with cider vinegar, sugar, spices and onion to create this fresh tasting and delicious side salad.
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A simple side salad of slightly bitter escarole and warm sautéed mushrooms.
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Get Bratwurst with Sauerkraut and Apple-Potato Hash Recipe from Food Network
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Get Soy Beurre Blanc Recipe from Food Network
www.delish.com
With a versatile vinaigrette, you can glaze, drizzle, and splash everything from salads to chicken to fish.
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Get Arugula Salad with Seared Shrimp and Roasted Red Bell Pepper Vinaigrette Recipe from Food Network
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This creamy dressing is spiced up by fresh green onions and garlic and a hefty splash of red wine.
www.simplyrecipes.com
Green Tomato Chutney - make use of end of season tomatoes with this sweet and vinegary green tomato chutney (green tomato relish) made with unripe tomatoes.
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Who knew that salmon and apples would make such a lovely combination?
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Get Three-Pound Beef Burger for Six on Country Bread Recipe from Food Network
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Get Apple-Berry Twist Pie Recipe from Food Network