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Get Ice Cream Bombe Recipe from Food Network
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Marinated skirt steak, threaded onto skewers and grilled, becomes melt-in-your-mouth tender and delicious, with wonderful caramelized bits!
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Studded with pistachios and frozen cream.
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Worcestershire and soy sauces enliven creamed chicken with rice.
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Jaws will drop when you slice into this this show-stopping cake.
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Perfect as a romantic dinner for two, lobster tails are sauteed in a champagne cream sauce in this recipe.
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Get Fried Fish Fingers with Tartar Sauce Recipe from Food Network
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Deep Dish Apple Pie! This extra thick, mile-high apple pie has a buttery crust double stacked with apples.
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A Sardinian classic with littleneck clams and a touch of saffron.
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The flavor of real Irish cream comes through in this simple, easy ice cream. Use your ice cream maker to turn out this specialty treat at home.
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A chocolate cookie and peanut crust topped with ice cream and a thick layer of chocolate sauce.
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This recipe is by Jonathan Miles. Tell us what you think of it at The New York Times - Dining - Food.