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cooking.nytimes.com
This recipe is by Eric Asimov. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Eric Asimov. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
The flavor of this delicate fish is enhanced with Italian-style seasonings that are sure to please even the pickiest eater. Quick, easy, and simply delicious.
The flavor of this delicate fish is enhanced with Italian-style seasonings that are sure to please even the pickiest eater. Quick, easy, and simply delicious.
Ingredients:
bread crumbs, parmesan cheese, romano cheese, garlic powder, salt, orange roughy, butter, parsley
www.allrecipes.com
Oranges, figs, and gorgonzola cheese are tossed with romaine lettuce and vinaigrette dressing for a sweet and savory salad.
Oranges, figs, and gorgonzola cheese are tossed with romaine lettuce and vinaigrette dressing for a sweet and savory salad.
www.chowhound.com
An orange-flavored cheesecake topped with vodka-marmalade glaze.
An orange-flavored cheesecake topped with vodka-marmalade glaze.
Ingredients:
shortbread cookie, butter, ricotta cheese, sugar, flour, eggs, egg yolks, vanilla, orange, salt, orange marmalade, vodka
www.allrecipes.com
What a nice, colorful salad. Thick wedges of cooked beets, thinly sliced apples and orange sections are dressed with a delicious vinaigrette and spooned onto a bed of shredded beet greens.
What a nice, colorful salad. Thick wedges of cooked beets, thinly sliced apples and orange sections are dressed with a delicious vinaigrette and spooned onto a bed of shredded beet greens.
Ingredients:
beets, beet greens, orange, smith apples, olive oil, raspberry vinegar, sugar, salt, garlic, sunflower seeds
www.chowhound.com
This herby, citrus butter gives a punch of flavor to anything it tops.
This herby, citrus butter gives a punch of flavor to anything it tops.
www.allrecipes.com
My take on the classic Peruvian ceviche. The acidity of the citrus fruit 'cooks' the fish. A nice refreshing meal on a hot summer day. It's imperative to use only freshly caught fish!
My take on the classic Peruvian ceviche. The acidity of the citrus fruit 'cooks' the fish. A nice refreshing meal on a hot summer day. It's imperative to use only freshly caught fish!
Ingredients:
lemon juice, lime juice, orange juice, ginger, olive oil, bass, cilantro, onion, avocados, eggs
www.allrecipes.com
An almond and brown sugar streusel provides a center layer and topping for this luxurious coffee cake. A sweet orange glaze is the final touch.
An almond and brown sugar streusel provides a center layer and topping for this luxurious coffee cake. A sweet orange glaze is the final touch.
Ingredients:
brown sugar, almonds, flour, butter, orange, sugar, eggs, vanilla, baking powder, baking soda, orange juice, confectioners sugar
www.foodnetwork.com
Get Cowboy Fruit Salad Recipe from Food Network
Get Cowboy Fruit Salad Recipe from Food Network
www.delish.com
Jumbo shrimp marinated in a zesty mix.
Jumbo shrimp marinated in a zesty mix.
Ingredients:
jumbo shrimp, baguette, orange, egg, orange juice, worcestershire sauce, romaine, avocado, parmesan cheese
www.foodnetwork.com
Get Basil Mayonnaise Recipe from Food Network
Get Basil Mayonnaise Recipe from Food Network
Ingredients:
egg yolks, lemon juice, garlic, salt, black pepper, vegetable oil, olive oil, basil leaves
www.allrecipes.com
A simple baked French toast that won't have you slaving over a hot stove. An orange batter and caramel pecan coating make this baked French toast so delicious, you won't need any syrup.
A simple baked French toast that won't have you slaving over a hot stove. An orange batter and caramel pecan coating make this baked French toast so delicious, you won't need any syrup.
Ingredients:
brown sugar, butter, corn syrup, pecans, french bread, orange, orange juice, milk, sugar, cinnamon, vanilla, egg whites, eggs, confectioners sugar