Search Results (1,218 found)
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Cooking rack of lamb can be intimidating for many people, but this elegant recipe is so easy to prepare it will soon become a staple in your entertaining repertoire.
Cooking rack of lamb can be intimidating for many people, but this elegant recipe is so easy to prepare it will soon become a staple in your entertaining repertoire.
Ingredients:
tomato ketchup, worcestershire sauce, apple cider vinegar, cloves, parsley, oregano, lemon, pepper, salt, red onions, lamb
www.delish.com
Most of us think of Buffalo wings as bar food, but with their accompaniment of celery sticks and creamy blue-cheese dressing, they make a fine casual meal. These wings are hot, but if you like them incendiary, pass extra Tabasco sauce at the table.
Most of us think of Buffalo wings as bar food, but with their accompaniment of celery sticks and creamy blue-cheese dressing, they make a fine casual meal. These wings are hot, but if you like them incendiary, pass extra Tabasco sauce at the table.
Ingredients:
chicken wings, cooking oil, cloves, salt, cayenne, blue cheese, scallions, vinegar, black pepper, ketchup, tabasco sauce, celery
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Hot dogs are layered with a homemade sloppy joe-type topping that is a little less sloppy than the traditional sandwich.
Hot dogs are layered with a homemade sloppy joe-type topping that is a little less sloppy than the traditional sandwich.
Ingredients:
beef, celery, onion, tomato soup, ketchup, brown sugar, white vinegar, worcestershire sauce, taco, garlic powder, salt, buns
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This lighter version of the home-style classic Sloppy Joe is juicy and packed with flavor!
This lighter version of the home-style classic Sloppy Joe is juicy and packed with flavor!
Ingredients:
butter, onion, turkey, water, ketchup, brown sugar, cayenne pepper, worcestershire sauce, cocoa, hamburger buns, green onions, cheddar cheese
www.foodnetwork.com
Get Hot Dogs a la Rose Recipe from Food Network
Get Hot Dogs a la Rose Recipe from Food Network
Ingredients:
canola oil, onion, garlic, ginger, carrots, turmeric, garam masala, spanish paprika, tomato, ketchup, water
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Bacon is the beginning of a sweet, savory, and smoky spread that's just irresistible on a biscuit, with crusty bread, or added to scrambled eggs. The flavors of onion, maple syrup, and bourbon whiskey add complexity.
Bacon is the beginning of a sweet, savory, and smoky spread that's just irresistible on a biscuit, with crusty bread, or added to scrambled eggs. The flavors of onion, maple syrup, and bourbon whiskey add complexity.
Ingredients:
bacon, bacon drippings, yellow onions, brown sugar, garlic, cayenne pepper, cinnamon, nutmeg, bourbon whiskey, brewed coffee, sherry vinegar, maple syrup, ketchup
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Creole seasoning gives this sausage and cabbage soup a spicy kick; serve with sourdough bread and more salsa, as desired.
Creole seasoning gives this sausage and cabbage soup a spicy kick; serve with sourdough bread and more salsa, as desired.
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A boneless pork shoulder roast steeps in a slow cooker with sauces and seasonings for an easy, sweet, and savory pulled pork with just a hint of the heat.
A boneless pork shoulder roast steeps in a slow cooker with sauces and seasonings for an easy, sweet, and savory pulled pork with just a hint of the heat.
Ingredients:
barbecue sauce, ketchup, onion, celery, water, cloves, honey, brown sugar, worcestershire sauce, chili powder, hot pepper sauce, roast
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Sweet, sticky, spicy chicken wings are an irresistible treat. They are fried to a crispy crust, then baked in the sweet and savory sauce.
Sweet, sticky, spicy chicken wings are an irresistible treat. They are fried to a crispy crust, then baked in the sweet and savory sauce.
Ingredients:
chicken, garlic salt, eggs, cornstarch, vegetable oil, sugar, vinegar, water, ketchup, soy sauce, hot pepper sauce
www.foodnetwork.com
Get Beth's Brisket Recipe from Food Network
Get Beth's Brisket Recipe from Food Network
Ingredients:
beef brisket, mushrooms, carrots, celery, onions, ketchup, brown sugar, soy sauce, apple cider vinegar, worcestershire sauce
cooking.nytimes.com
This recipe is by Julia Reed and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Julia Reed and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get The Best BBQ Sauce on 66 Recipe from Food Network
Get The Best BBQ Sauce on 66 Recipe from Food Network
Ingredients:
water, worcestershire sauce, cider vinegar, oil, cloves, onion, beef bouillon, dry mustard, chili powder, red pepper, ketchup