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This recipe is by Molly O'Neill and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Only one pan to clean is the bonus for the cook who serves this preferred dinner of chicken and rice.
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These cheesy deep-fried rice balls are served with Italian dinners as a side like a bread. They're great with sauce and pasta dishes.
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Oven baked rice pudding thickened with flour and speckled with raisins.
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Make quick and easy microwave Spanish rice with bacon, tomatoes, green pepper, and ketchup for a weeknight meal that will feed the family.
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Get Cauliflower Fried Rice Recipe from Food Network
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Get Yangzhou Fried Rice Recipe from Food Network
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This is a rich and creamy casserole of rice and spinach baked with an egg, evaporated milk and Cheddar cheese.
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Rice is cooked with a mixture of sauteed vegetables and herbs to make a great and versatile side dish.
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Grandma Alvina Mangrai shares her favorite prawn curry and coconut rice recipe with her granddaughter Alyssa in our Cooking with Grandma video.
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Get Chili on Rice Recipe from Food Network