Search Results (5,349 found)
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Iron Chef Alex Guarnaschelli shows Food Network Magazine how to make a Thanksgiving favorite: cranberry jelly roll.
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Get Whole Roasted Turkeys with Fennel Spice Rub Recipe from Food Network
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All-butter dough is the perfect base for all your holiday pies.
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Lillet Rose, a fortified-wine blend of Sauvignon Blanc and Muscatel, has the aroma of flowers and ripe berries perfect for a springtime aperitif. Garnishing the drinks with edible flowers is a lovely touch.
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Amanda Frederickson's recipe for Pecan Pie Tart.
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This is an easy crust to make ahead and the amounts match the package sizes so there is no need to measure anything! These freeze great. Making pies is easy as all you have to do is thaw the crust and roll.
Ingredients: flour, shortening, lemon lime
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This is a mock pecan pie, which is quite similar to pecan pie, except that it uses pinto beans instead of pecans.
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A thick, frosty shake made with coffee ice cream and lots of chocolate.
Ingredients: milk, coffee, chocolate wafer, fudge
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Strawberry yogurt, whipped topping and sliced strawberries are combined, poured into a baked crust and frozen overnight. Garnish this creamy-sweet pie with sprigs of mint and whole berries.
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Simple roasted seeds tossed with a lightly sweet sugar and cinnamon mix.
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An iconoclastic coffee drink updated with garam masala for a spicier take on the PSL.
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A heartwarming blend of sugar and spice. These cookies will make your whole house smell delicious.