Search Results (4,423 found)
www.simplyrecipes.com
Crispy baked potato stacks with Parmesan and garlic! So easy to make in a muffin tin.
Crispy baked potato stacks with Parmesan and garlic! So easy to make in a muffin tin.
www.allrecipes.com
Slow cooker garlic Parmesan wing dip tastes just like Parmesan wings, but in dip-form and is a great, less-spicy alternative to buffalo chicken dip.
Slow cooker garlic Parmesan wing dip tastes just like Parmesan wings, but in dip-form and is a great, less-spicy alternative to buffalo chicken dip.
Ingredients:
butter, garlic, chicken, cream cheese, creamy, apple cider vinegar, monterey jack, parmesan cheese
www.delish.com
Heres a great weeknight pasta that highlights one of our favorite mushrooms and takes only minutes to prepare. The combination of earthy shiitakes and sharp cheese is perfect with lots of black pepper.
Heres a great weeknight pasta that highlights one of our favorite mushrooms and takes only minutes to prepare. The combination of earthy shiitakes and sharp cheese is perfect with lots of black pepper.
Ingredients:
olive oil, shiitake mushrooms, black pepper, salt, cloves, chicken broth, spaghetti, parmesan
www.foodnetwork.com
Get No-Fry Sheet-Pan Eggplant Parmesan Recipe from Food Network
Get No-Fry Sheet-Pan Eggplant Parmesan Recipe from Food Network
Ingredients:
olive oil, cloves, tomatoes, red pepper flakes, basil leaves, eggplant, flour, eggs, breadcrumbs, mozzarella, parmesan
www.foodnetwork.com
Get Roasted Cauliflower with Parmesan and Pancetta Recipe from Food Network
Get Roasted Cauliflower with Parmesan and Pancetta Recipe from Food Network
Ingredients:
cauliflower, butter, flour, milk, garlic, red pepper flakes, parmesan, salt, black pepper, nutmeg, bread crumbs
cooking.nytimes.com
In all of American cooking there is probably no term less meaningful than “salad.” I’m racking my brain for a way to narrow the definition, but the best I can do is a dictionary-like “mixture of food, usually cold or at room temperature, with some kind of dressing.” That’s not saying much, but it opens a world of opportunities, especially when the base ingredient is rice, which offers a far wider variety of flavors and textures than any other grain.
In all of American cooking there is probably no term less meaningful than “salad.” I’m racking my brain for a way to narrow the definition, but the best I can do is a dictionary-like “mixture of food, usually cold or at room temperature, with some kind of dressing.” That’s not saying much, but it opens a world of opportunities, especially when the base ingredient is rice, which offers a far wider variety of flavors and textures than any other grain.
www.delish.com
Recipe By: Grace Parisi
Recipe By: Grace Parisi
Ingredients:
fennel bulbs, olive oil, italian sausage, onion, garlic, bread crumbs, parmesan cheese, parsley, chicken
www.simplyrecipes.com
Breakfast casserole with asparagus, leeks, bacon, bread, milk, eggs, feta and Parmesan. Perfect for spring!
Breakfast casserole with asparagus, leeks, bacon, bread, milk, eggs, feta and Parmesan. Perfect for spring!
Ingredients:
bacon, asparagus, crusts, leeks, butter, feta cheese, eggs, milk, herbes, salt, black pepper, parmesan cheese
www.delish.com
A bomb to impress all of your friends with.
A bomb to impress all of your friends with.
Ingredients:
cream cheese, artichoke hearts, spinach, mozzarella, parmesan, garlic, red pepper flakes, butter, parsley, garlic powder, dough
www.allrecipes.com
Plump portobello mushrooms are marinated in balsamic vinegar and seasonings, then topped with a savory stuffing of spinach, eggplant, artichoke hearts, Parmesan and mozzarella cheeses, then baked into a satisfying vegetarian main dish.
Plump portobello mushrooms are marinated in balsamic vinegar and seasonings, then topped with a savory stuffing of spinach, eggplant, artichoke hearts, Parmesan and mozzarella cheeses, then baked into a satisfying vegetarian main dish.
www.foodnetwork.com
Get Toasted Ravioli Recipe from Food Network
Get Toasted Ravioli Recipe from Food Network