Search Results (16,903 found)
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A great vegetarian alternative to tuna or chicken salad.
A great vegetarian alternative to tuna or chicken salad.
Ingredients:
tofu, curry powder, lemon juice, mayonnaise, white vinegar, red pepper flakes, soy sauce, carrot, red bell pepper, peanuts, dates, garlic, green onion
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Mix together early in the day, or better yet the night before. If you put the asparagus in the dressing while still hot, it will absorb more of the flavor
Mix together early in the day, or better yet the night before. If you put the asparagus in the dressing while still hot, it will absorb more of the flavor
Ingredients:
eggs, asparagus, white wine vinegar, dijon mustard, salt, black pepper, green bell pepper, pickle relish, parsley, chives, olive oil, baby greens, tomatoes
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Meatballs are roasted, then simmered in a rich barbeque sauce made with cola. These make a great potluck dish, and they are always gone in minutes! Now they have become a tradition at our house on Super Bowl Sunday, and I learned the hard way to always make sure I have plenty of copies of the recipe handy for giving!
Meatballs are roasted, then simmered in a rich barbeque sauce made with cola. These make a great potluck dish, and they are always gone in minutes! Now they have become a tradition at our house on Super Bowl Sunday, and I learned the hard way to always make sure I have plenty of copies of the recipe handy for giving!
Ingredients:
beef, bread crumbs, egg, onion, dressing, ketchup, apple cider vinegar, cola, green bell pepper, salt, black pepper, worcestershire sauce
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With the help of an air fryer, you can have this perfectly cooked mustard-crusted pork tenderloin dish with fresh potatoes and green beans on the table in under an hour.
With the help of an air fryer, you can have this perfectly cooked mustard-crusted pork tenderloin dish with fresh potatoes and green beans on the table in under an hour.
Ingredients:
dijon mustard, brown sugar, parsley flakes, thyme, salt, black pepper, pork tenderloin, potatoes, green beans, olive oil
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Lamb, rice, and ground dried mint fill these delicious, Greek-style bell peppers.
Lamb, rice, and ground dried mint fill these delicious, Greek-style bell peppers.
Ingredients:
olive oil, onion, lamb, white rice, salt, black pepper, mint, water, parsley, chicken broth, tomatoes, green bell pepper
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Parmesan cheese, Worcestershire sauce, and red pepper flakes combine to make the perfect meatball.
Parmesan cheese, Worcestershire sauce, and red pepper flakes combine to make the perfect meatball.
Ingredients:
beef, salt, onion, garlic salt, italian seasoning, oregano, red pepper flakes, hot pepper sauce, worcestershire sauce, skim milk, parmesan cheese, bread crumbs
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Pomegranate seeds and their tart, juicy membrane are a colorful and flavorful addition to a blend of peppers and herbs!
Pomegranate seeds and their tart, juicy membrane are a colorful and flavorful addition to a blend of peppers and herbs!
Ingredients:
mint, cilantro, parsley, red onion, pomegranate, lime juice, lime, jalapeno pepper, serrano pepper, tomato, olive oil
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Corn relish is not difficult to make, and is always a colorful end of summer treat.
Corn relish is not difficult to make, and is always a colorful end of summer treat.
Ingredients:
corn kernels, cabbage, onion, green bell pepper, red bell pepper, sugar, dry mustard, celery seed, mustard seed, salt, turmeric, apple cider vinegar, water
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Make your own baked tofu! A salty, sweet marinade made with orange juice, soy sauce, and sesame oil, and seasoned with garlic and ginger is used to make this yummy version.
Make your own baked tofu! A salty, sweet marinade made with orange juice, soy sauce, and sesame oil, and seasoned with garlic and ginger is used to make this yummy version.
Ingredients:
tofu, orange juice, rice vinegar, soy sauce, canola oil, sesame oil, cloves, ginger, red pepper flakes, green onions, cilantro, peppers
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Ribs are boiled in barbeque sauce before grilling to keep them extra tangy, tasty and moist!
Ribs are boiled in barbeque sauce before grilling to keep them extra tangy, tasty and moist!
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My favorite way to eat this delicious and healthy pesto recipe is on a gluten free cracker.
My favorite way to eat this delicious and healthy pesto recipe is on a gluten free cracker.
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Brussels sprout leaves are tossed in olive oil and Dijon mustard and roasted until crisp for a spicy, addictive twist on veggie chips.
Brussels sprout leaves are tossed in olive oil and Dijon mustard and roasted until crisp for a spicy, addictive twist on veggie chips.