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Lemon-Garlic Rainbow Chard
Lemon-Garlic Rainbow Chard
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I love greens, garlic, and lemon! This blends all three for an awesome-tasting side dish.
Ingredients: rainbow chard, olive oil, cloves, red pepper flakes, lemon juice
Skillet Spring Greens Asparagus Frittata
Skillet Spring Greens Asparagus Frittata
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Ingredients: olive oil, asparagus, eggs, salad greens, milk, pecorino
Roasted Chickpeas
Roasted Chickpeas
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Ingredients: chickpeas, red wine vinegar, olive oil, dijon mustard, salt
Salmon Patties
Salmon Patties
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A nutritious and delicious dinner. The patties are good served with either red wine vinegar or cheese sauce. To round out your meal serve salmon patties with a big green salad and french bread.
Ingredients: salmon, onion, egg, saltine crackers, celery, cornmeal, canola oil
Onion Dip
Onion Dip
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Ingredients: vegetable oil, spanish onions, sour cream, chives, worcestershire sauce, garlic salt
Potato Skins with Broccoli and Cheddar Recipe
Potato Skins with Broccoli and Cheddar Recipe
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A delicious broccoli-cheddar potato skins recipe, perfect for game day.
Ingredients: potatoes, broccoli florets, olive oil, yellow onion, garlic, cheddar cheese
Summer Corn Salad
Summer Corn Salad
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Ingredients: corn, tomato, red onion, bell pepper, lime, olive oil
Roasted Lamb with Pomegranate-Tamarind Sauce
Roasted Lamb with Pomegranate-Tamarind Sauce
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Ingredients: sugar, pomegranate juice, chicken stock, tamarind, lamb, olive oil, cloves, plum tomatoes, white onion, pasilla chiles, tamarind pulp
Roasted Pepper Sauce Recipe
Roasted Pepper Sauce Recipe
cooking.nytimes.com
The flavor in this sauce is deepened by peppers, which are first grilled or roasted, then cooked in olive oil with onion, garlic and chili flakes.
Ingredients: red peppers, olive oil, onion, garlic, basil, chili
Risotto Cakes
Risotto Cakes
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Ingredients: risotto, eggs, corn, bread crumbs, parmesan, canola oil
Vegan Mashed Potatoes
Vegan Mashed Potatoes
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Potatoes are boiled with thyme, rosemary, and plenty of garlic then mashed with olive oil in this vegan recipe for the classic side dish.
Ingredients: potatoes, cloves, rosemary, thyme, olive oil, black pepper
Mom's Goulash
Mom's Goulash
www.allrecipes.com
What can you do with a can of chili, 8 potatoes, an onion, and two pounds of stew meat? Make Mom's Goulash, of course. Since you are using stew meat, three to four hours of slow cooking are required, but otherwise this soup is a snap to make.
Ingredients: beef stew, paprika, onion, vegetable oil, potatoes, chili