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Philly Cheesesteaks with Melted Fontina and Sauteed Red Onions
Philly Cheesesteaks with Melted Fontina and Sauteed Red Onions
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Ingredients: vegetable oil, red onions, fontina cheese, sub rolls
Walnut Sage Gratin
Walnut Sage Gratin
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Ingredients: heavy cream, walnuts, yukon gold, sage, gruyere cheese
Loaded Baked Potato Casserole
Loaded Baked Potato Casserole
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Ingredients: bacon, potatoes, cream cheese, cheddar, sour cream, scallions
Watermelon and Haloumi Salad
Watermelon and Haloumi Salad
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Ingredients: haloumi cheese, watermelon, celery, balsamic vinegar, olive oil
Smoked Crayfish Salad
Smoked Crayfish Salad
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Ingredients: crayfish tails, greens, tomatoes, cheese, avocado oil, lemon
French Onion Soup Recipe
French Onion Soup Recipe
cooking.nytimes.com
The onion soup originates from the French cookbook “Gastronomie Pratique,” which was written in 1907 by Henri Babinski The Times published the recipe in 1974, when the book was first translated into English It is a strange recipe for soup that yields delicious results
Ingredients: baguette, butter, emmental cheese, yellow onions, salt, tomato
Mashed Potato Skins
Mashed Potato Skins
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Ingredients: turkey bacon, yukon gold, buttermilk, chives, cheddar cheese
BBQ Burger Bites
BBQ Burger Bites
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Ingredients: beef, onions, barbecue sauce, cheddar cheese, sandwich buns
Overnight French Toast I
Overnight French Toast I
www.allrecipes.com
Rich and yummy baked French toast with blueberries and cream cheese. Tastes great served with blueberry syrup.
Ingredients: bread, cream cheese, blueberries, eggs, maple syrup, milk
Chicken Teriyaki with Asparagus
Chicken Teriyaki with Asparagus
www.allrecipes.com
This is delicious! Teriyaki chicken with steamed asparagus and Swiss cheese will please your whole family!
Ingredients: teriyaki sauce, white wine, bone, asparagus, swiss cheese
Pasta Casserole
Pasta Casserole
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A pasta casserole made with red sauce, ground beef, onions, bell pepper, pepperoni, and cheese.
Ingredients: pasta, beef, green bell peppers, onion, pepperoni, cheese
B's Cordon Bleu Bundles
B's Cordon Bleu Bundles
www.allrecipes.com
Easy to make, but fancy enough for a special occasion. A mild and tasty blend of chicken, spinach, prosciutto and Brie cheese. Excellent drizzled with bearnaise sauce. Serve with a tossed green salad.
Ingredients: olive oil, bone, dough, brie cheese, spinach, prosciutto