Search Results (8,693 found)
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Get Quick Rotisserie Chicken Gumbo Recipe from Food Network
Get Quick Rotisserie Chicken Gumbo Recipe from Food Network
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Get Black Bean and Beef Chilaquiles with Fried Eggs Recipe from Food Network
Get Black Bean and Beef Chilaquiles with Fried Eggs Recipe from Food Network
Ingredients:
corn tortillas, green chilies, black beans, beef brisket, jack cheese, white cheddar, eggs, salt, brown sugar, paprika, garlic powder, mustard seeds, coriander, cumin, ginger, oregano, cayenne pepper, cinnamon
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Get Stuffed Cabbage Recipe from Food Network
Get Stuffed Cabbage Recipe from Food Network
Ingredients:
olive oil, yellow onions, tomatoes, red wine vinegar, brown sugar, raisins, salt, black pepper, green cabbage, chuck, eggs, breadcrumbs, white rice, thyme leaves
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Get A Burger for Rachael Recipe from Food Network
Get A Burger for Rachael Recipe from Food Network
Ingredients:
potatoes, olive oil, rosemary, red pepper flakes, cloves, sirloin, pork, fennel seed, worcestershire sauce, capers, anchovy, lemon, green olives, smoked mozzarella, crusty rolls, tomatoes, basil leaves, red onion
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Get A Burger for Rachael Recipe from Food Network
Get A Burger for Rachael Recipe from Food Network
Ingredients:
potatoes, olive oil, rosemary, red pepper flakes, cloves, sirloin, pork, fennel seed, worcestershire sauce, tomatoes, red onion, capers, anchovy, lemon, green olives, smoked mozzarella, crusty rolls, basil leaves
www.chowhound.com
Great for a hot summer day. Or, pair with tortilla soup in the winter and you have a very hearty meal.
Great for a hot summer day. Or, pair with tortilla soup in the winter and you have a very hearty meal.
Ingredients:
beer, lime, cumin, oregano, olive oil, chili powder, chicken breast, red pepper, green pepper, red onion, iceberg lettuce, avocado, sour cream, salsa, cilantro, cheddar cheese, black olives, jalapenos
www.chowhound.com
This green stir-fry is great for the colder winter months and takes advantage of seasonal Brussels sprouts and leeks as well as spinach and edamame. Hearty farro...
This green stir-fry is great for the colder winter months and takes advantage of seasonal Brussels sprouts and leeks as well as spinach and edamame. Hearty farro...
Ingredients:
lemongrass, garlic, salt, olive oil, pistachios, lime, basil leaves, farro, leek, brussels sprouts, baby spinach, edamame beans, green peas, black pepper, avocado, english cucumber
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Get Hot and Sour Soup Recipe from Food Network
Get Hot and Sour Soup Recipe from Food Network
Ingredients:
canola oil, ginger, sambal oelek, barbecued pork, soy sauce, rice vinegar, salt, white pepper, chicken stock, tofu, cornstarch, egg, chicken, green onions, garlic, onion, white peppercorns, water
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Get Shrimp and Vegetable Potstickers Recipe from Food Network
Get Shrimp and Vegetable Potstickers Recipe from Food Network
Ingredients:
vegetable oil, shrimp, white onion, carrot, green cabbage, shiitake mushroom, chili pepper, sesame oil, soy sauce, wine vinegar, sugar, wonton wrappers, water, honey, mustard
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Get Cuban-style Paella: Paella Cubana Recipe from Food Network
Get Cuban-style Paella: Paella Cubana Recipe from Food Network
Ingredients:
olive oil, ham, chorizo sausage, onion, red bell pepper, garlic, chicken, rice, chicken broth, red wine, mussels, salt, shrimp, scallops, meat, green peas, parsley leaves
www.allrecipes.com
An Asian-inspired ground beef filling is wrapped in cabbage with a spicy, creamy peanut sauce in this easy recipe that's perfect as an appetizer or main dish.
An Asian-inspired ground beef filling is wrapped in cabbage with a spicy, creamy peanut sauce in this easy recipe that's perfect as an appetizer or main dish.
Ingredients:
peanut butter, soy sauce, sambal oelek, rice vinegar, ginger, garlic, red pepper flakes, water, beef, green onions, cardamom, cinnamon, napa cabbage, lime, peanuts
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 1 hour 15 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jonathan Reynolds and takes 1 hour 15 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
salmon, olive oil, green cardamom, peppercorns, herbes, thyme, lemon juice, gelatin, champagne, sugar, salt, pernod, parsley, milk, coconut milk, shallots, arborio rice, avocado, pineapple, mango