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Leafy collard greens, served warm with a tangy honey, ginger and balsamic vinegar dressing, make a delicious and nutritious vegetarian side dish or salad.
Leafy collard greens, served warm with a tangy honey, ginger and balsamic vinegar dressing, make a delicious and nutritious vegetarian side dish or salad.
Ingredients:
vegetable oil, sweet onion, collard greens, water, balsamic vinegar, honey, ginger, butter
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Arroz verde is a popular Mexican side; rice is cooked with cilantro and poblano peppers to achieve a rich green color and special flavor.
Arroz verde is a popular Mexican side; rice is cooked with cilantro and poblano peppers to achieve a rich green color and special flavor.
Ingredients:
poblano peppers, vegetable oil, onion, garlic, water, cilantro, lime, white rice, chicken bouillon
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Get Roasted Eggplant Garlic Salad Recipe from Food Network
Get Roasted Eggplant Garlic Salad Recipe from Food Network
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Warm biscuits are brushed with blue cheese dressing and topped with spicy ground chicken for quick and easy Sloppy Joes with a Buffalo kick.
Warm biscuits are brushed with blue cheese dressing and topped with spicy ground chicken for quick and easy Sloppy Joes with a Buffalo kick.
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A great side dish or as a lunch, this quick and easy edamame salad is made with black beans and corn covered in ginger-sesame dressing.
A great side dish or as a lunch, this quick and easy edamame salad is made with black beans and corn covered in ginger-sesame dressing.
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New research says cruciferous vegetables--cabbage and its cousins broccoli and Brussels sprouts--may cut risk of type 2 diabetes and cancer.
New research says cruciferous vegetables--cabbage and its cousins broccoli and Brussels sprouts--may cut risk of type 2 diabetes and cancer.
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Bacon and eggs are folded into this potato salad that is perfect for parties or an every day meal.
Bacon and eggs are folded into this potato salad that is perfect for parties or an every day meal.
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Get Greens and Beans Recipe from Food Network
Get Greens and Beans Recipe from Food Network
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Brussels sprouts roasted with onion and garlic are mixed with feta cheese, walnuts, and cranberries in this delicious side dish recipe.
Brussels sprouts roasted with onion and garlic are mixed with feta cheese, walnuts, and cranberries in this delicious side dish recipe.
Ingredients:
brussels sprouts, red onion, cloves, balsamic vinegar, olive oil, maple syrup, walnuts, cranberries, feta cheese
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Cooked macaroni takes on a comforting blend of sour cream, mayonnaise and Cheddar cheese. Sweet pickle relish and tender green peas add color and flavor. This simple pasta salad is best served after a good, long chill in the fridge.
Cooked macaroni takes on a comforting blend of sour cream, mayonnaise and Cheddar cheese. Sweet pickle relish and tender green peas add color and flavor. This simple pasta salad is best served after a good, long chill in the fridge.
Ingredients:
macaroni, cheddar cheese, celery, green bell pepper, green peas, onion, mayonnaise, sour cream, milk, pickle relish
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These sumptuous, habit-forming ribs can be mild, to very spicy depending on your taste. My husband and I like things HOT, and the honey, mustard, onion and spices blended together will have you beggin' for more! The ribs have a beautiful presentation and will be well-enjoyed at intimate dinners, as well as backyard barbeques.
These sumptuous, habit-forming ribs can be mild, to very spicy depending on your taste. My husband and I like things HOT, and the honey, mustard, onion and spices blended together will have you beggin' for more! The ribs have a beautiful presentation and will be well-enjoyed at intimate dinners, as well as backyard barbeques.
Ingredients:
vegetable oil, onion, honey, dijon mustard, cider vinegar, red pepper flakes, cajun, salt, pork ribs
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A gnocchi recipe from Plated, with braised chicken, artichokes, and fresh dill.
A gnocchi recipe from Plated, with braised chicken, artichokes, and fresh dill.
Ingredients:
chicken thighs, yellow onion, dill, butter, olive oil, white wine, chicken broth, artichoke hearts, gnocchi