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Greek yogurt gives this creamy favorite a lighter, tangy twist.
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We think the dressing for this meaty salad has just the right kick. Which is not to say you cant add even more horseradish if youre so inclined; drain it well, though, or the vinegar its packed in will upset the balance of the dressin
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These are one of my favorites. I make them every holiday season. They are great for mailing and keep for weeks!
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Get Nancy's Spinach Salad Recipe from Food Network
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A favorite at barbecues, picnics, and buffets, this classic salad features a savory, sweet, and sour dressing tossed with tender potatoes to make a flavorful side that's sure to impress your guests!
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This satisfying potato salad uses waxy-fleshed red potatoes, tangy blue cheese, peppery green onions and crunchy bits of bacon to create an unforgettable potato salad experience!
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A variation on potato salad - delicious!
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Get Cucumber-Dill Yogurt Dip Recipe from Food Network
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Get Stuffed Grape Leaves Recipe from Food Network
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Classic coleslaw with a vinegar/mayonnaise dressing.
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White corn is what separates this green bean casserole from the others! Green beans and corn are baked with cream of mushroom soup, dried onions and Cheddar cheese, and topped with fried onions.