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By using low-fat cheeses, no-fat-added refried beans, and increasing the amount of peppers, this is a healthier version of everyone's favorite seven layer dip. Great for football parties.
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Thinly-pounded chicken breasts are coated with the right spice mix and deep-fried to make the best copycat Chick-fil-A sandwiches you can enjoy at home.
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Get Baked Artichokes with Gorgonzola and Herbs Recipe from Food Network
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A spice grinder is a key tool, because freshly ground spices have the most vibrant flavor. The spice crust on this roast is peppery, fragrant, and so delicious you'll want to pick it off and eat it while the roast rests.
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Keep this simple homemade seasoned salt mixture on hand for easy seasoning of meats or vegetables for the grill.
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These Toasts with Grilled Chicken Livers and Peach Agrodolce come from award-winning chef Thomas Boemer. The livers are soaked in buttermilk with salt, pepper...
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If you love chicken liver pate, you will love this creamy recipe with a bit of a kick from balsamic vinegar, red pepper flakes, and whiskey.
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Sweet-sour eggplant caponata makes a great sauce for pasta. Simple vegetarian dinner.
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Get Paella. American-style Recipe from Food Network
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Perk up this classic dish with fresh lime juice and homemade guacamole.
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Get Donatelli's - Meat Sauce Recipe Recipe from Food Network