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Get Sunny's Nunya Business Chinese Chicken Salad Recipe from Food Network
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This recipe is by Jonathan Reynolds and takes About 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Anise-flavored fennel adds a new dimension to classic Thanksgiving cranberry sauce.
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Get Warm Indian Rice Pudding Recipe from Food Network
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Get Gorp Recipe from Food Network
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Make a winter elixir with Chowhound's hot toddy recipe, which consists of rum or brandy, lemon, clove, cinnamon stick, and hot water. Using this simple guide...
Ingredients: brandy, honey, cloves
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An airy, slightly sweet apple-matzoh pudding recipe perfect for a Passover breakfast or dessert.
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These buttery bars with a sweet pineapple, coconut, and macadamia nut topping recreate the summery pina colada cocktail in cookie form.
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Get Crustless Apple Pie with Vanilla Ice Cream Recipe from Food Network
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This is a no nonsense approach to Shepherd's pie with just the basics. Ground beef in a mushroom gravy, topped with cheese and mashed potatoes.
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With golden raisins and a pinch of nutmeg or cinnamon, this creamy, classic rice pudding makes a quick and easy dessert that everyone will love.
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A thick apple pie made with cider-cooked apples, a little sugar, and spice.