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This elegant puff pastry is quick to make. You'll be surprised at how delicious butternut squash is for dessert. Look for a squash with a long neck.
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Celery, bell pepper and onion are the unexpected ingredients in this otherwise sweet cheese spread.
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Use this goof-proof turkey recipe to guide you to a perfectly delicious bird, stuffed with a flavorful fruit and nut stuffing.
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This can be served warm or cold over ice cream. Store in refrigerator.
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You will have trouble waiting for this maple bacon pecan brittle to cool before eating it all up!
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This chocolate pudding pie, with a pecan nut crust, tastes like heaven!
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Here is a candy that can be given as gifts during the holidays or just gobbled up whenever you have a hankering for it. They are a hand-dipped pecan candy in a fondant-like base.
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A yellow cake and pecan crust is topped with a rich cream cheese filling, then cut into squares for easy serving.
cooking.nytimes.com
Much like its author, this recipe is a no-fuss classic It calls for just 1/4 cup of flour, which yields an incredibly rich and gooey brownie, and it's super easy to make So easy, in fact, that baking a batch of these might just become part of your weekend routine.
Ingredients: cocoa, butter, eggs, sugar, flour, walnuts, vanilla
www.foodnetwork.com
Get Pumpkin Parfaits Recipe from Food Network
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These cookies are so good! They end up having a precious pink colour from the mashed strawberries. You can substitute other berries, or a mixture of berries, if you wish.
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A candy like cookie made in a skillet.