Search Results (3,229 found)
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A light, refreshing gin-based cocktail.
A light, refreshing gin-based cocktail.
www.allrecipes.com
A sweet and salty mixture of crispy cereal with sugar and furikake seasoning makes this popular Hawaii snack a crowd-pleaser!
A sweet and salty mixture of crispy cereal with sugar and furikake seasoning makes this popular Hawaii snack a crowd-pleaser!
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Smooth-skinned, sweet lemons transform in this aromatic liqueur.
Smooth-skinned, sweet lemons transform in this aromatic liqueur.
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Get Maple and Cayenne Glazed Chicken Recipe from Food Network
Get Maple and Cayenne Glazed Chicken Recipe from Food Network
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Get Italian Limoncello Cocktail Recipe from Food Network
Get Italian Limoncello Cocktail Recipe from Food Network
www.delish.com
The bright color and taste of mango adds a lift to the classic coconut cream filling in this tart recipe. Randomly placed swirls of cream and spirals of mango add an elegant flourish.
The bright color and taste of mango adds a lift to the classic coconut cream filling in this tart recipe. Randomly placed swirls of cream and spirals of mango add an elegant flourish.
Ingredients:
flour, salt, sugar, butter, water, cornmeal, eggs, egg yolk, vanilla, coconut, mangos, lemon, heavy cream, confectioners sugar, corn syrup
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This grilled chicken, known as dak gui, has a flavor reminiscent of teriyaki chicken but with a more complex slant.
This grilled chicken, known as dak gui, has a flavor reminiscent of teriyaki chicken but with a more complex slant.
Ingredients:
chicken thighs, garlic, scallions, ginger, soy sauce, malt syrup, sugar, sesame oil, black pepper, sesame seeds
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this is the perfect after work meal, I made this up because my boyfriend loves onions, tomatoes and pomegranates and I love easy one pan suppers. this is perfect...
this is the perfect after work meal, I made this up because my boyfriend loves onions, tomatoes and pomegranates and I love easy one pan suppers. this is perfect...
www.delish.com
Chef Kevin Kathman stuffs maple-glazed roasted squash with quinoa and sautéed wild mushrooms.
Chef Kevin Kathman stuffs maple-glazed roasted squash with quinoa and sautéed wild mushrooms.
Ingredients:
squash, butter, brown sugar, maple syrup, thyme, heavy cream, garlic, shallot, shallots, bay leaf, water, quinoa, olive oil, oyster mushrooms, shiitake mushrooms
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This refreshing non-alcoholic mocktail is cooling on a hot summer evening and festive enough for New Year's Eve.
This refreshing non-alcoholic mocktail is cooling on a hot summer evening and festive enough for New Year's Eve.
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Get Bellini Cocktails Recipe from Food Network
Get Bellini Cocktails Recipe from Food Network
www.allrecipes.com
Stir up a taste adventure with three tasty cereals, three crunchy nuts, and a perfect blend of spices.
Stir up a taste adventure with three tasty cereals, three crunchy nuts, and a perfect blend of spices.
Ingredients:
chex cereal, cashews, pistachios, almonds, butter, corn syrup, honey, salt, cardamom, ginger