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Pumpkin, banana, and tofu are blended with almonds and cinnamon for a filling and tasty smoothie.
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Cream cheese in this nutty pumpkin bread gives it a smooth tang and sets it apart from the crowd. Two loaves mean there is more to go around.
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This spicy pumpkin bread dotted with mini chocolate chips makes a fun seasonal treat.
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All you need is a box of yellow cake mix, pecans, and pumpkin puree to make this easy pumpkin spice cake.
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Get From Scratch Pumpkin Pie Recipe from Food Network
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Get Gluten-Free Pumpkin Muffins Recipe from Food Network
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This recipe is by Molly O'Neill and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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An already great pumpkin-nut bread gets an intriguing new flavor from coconut milk and unsweetened coconut.
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This pumpkin crunch coffee cake is super simple to make using yellow cake mix and is topped with a sweet drizzle. Bring it to any potluck!
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Experience the warm flavors of fall any time of the year with this pumpkin-apple pie smoothie. Top with crushed graham crackers, pecans, granola, or whipped cream if desired.
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Creamy pumpkin pasta bake with sausage and Parmesan cheese is a great meal for company or for a weeknight meal.
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Layers of spice cake and pudding are topped with pecans and toffee bits to make this delightful dessert that makes a great addition to any holiday meal.