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This recipe is a perfect starting point. You can modify it in so many ways!
www.allrecipes.com
Creamy coleslaw dressing gets lots of flavor from the addition of buttermilk, olive oil, celery seed, and lemon juice.
www.delish.com
This recipe makes twice as much dressing as you will need for the coleslaw. Keep the extra on hand for tossing with rice noodle salads, serving as a dip for crudités or spooning over broiled or sautéed fish. Recipe By: Grace Parisi Servi
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Get Blue Cheese Cole Slaw Recipe from Food Network
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Tangy pickled cabbage and spicy carrot kimchi are the key to Angelo Sosa's tofu-topped green salad at New York City's Xie Xie.
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Fry up some bacon and pair it with avocado and sprouts to make this delicious, quick-and-easy sandwich that's perfect as a midnight-snack.
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This is a recipe for whole beef tenderloin baked and topped with a blue cheese sauce.
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Avocado adds a hint of green and richness in this mayonnaise variation.
www.chowhound.com
When you asked for a tailgating game day recipe, I immediately thought of pig-skin and that made me think of ham and a little gem of a sandwich in my recipe box...
cooking.nytimes.com
There are so many ways to vary this salad: You can toss in some slivered baby carrots, add diced pears or apples, substitute another kind of nut, or add a bit of thinly shredded red cabbage for extra color or sliced celery or bok choy for extra crunch Even in its simple form, as presented here, it’s luscious and festive.
www.allrecipes.com
Tuna, canned peas, a little mayonnaise, and a couple of seasonings are all you need to make this super-easy salad.