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Smoky sausage and shrimp make pasta fantastic.
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Get 10-Minute Arrabbiata Sauce Recipe from Food Network
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This quick pasta dish is as tasty as anything from your local Italian place, but using shrimp instead of the standard meat sauce keeps it light and healthy.
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Kelp noodles are made from seaweed and are gluten free. Here they are combined with chicken, spinach, and vegetables for a quick main dish.
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Tossed with a tangy peanut dressing, this cold noodle salad with pork tenderloin is hearty but still refreshing.
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Spinach, kiwi fruit, avocado, and banana are blended with green tea for a nourishing green tea smoothie with a kick of zesty ginger.
Ingredients: green, spinach, kiwi, avocado, banana, ginger
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Get Mango Smoothie Recipe from Food Network
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Spaghetti squash is roasted and served with sausage and a tomato sauce in this recipe for a delicious paleo-friendly meal.
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A big debate going on now in the food world is: gnudi or gnocchi? Or in English, naked or lumpy. Ever notice how everything sounds better in Italian? ("Gn" is...
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A rich pasta sauce with Italian sausage, sliced onions, spinach, and mushrooms is spooned onto split chunks of crusty bread for a hearty lunch or dinner.
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Vegan version of an old favorite, easy to modify for manicotti, stuffed shells or with more, less or different veggies. If you'd like some vegan cheese, top the lasagna with soy cheese before baking. Soft tofu yields wetter lasagna; use firm tofu for drier lasagna.
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Make a deliciously creamy cheese dip in your slow cooker crock with cream cheese and tomatoes with diced chiles for a little spice.