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A favorite summer beverage, this mango drink is easy and quick; you can be enjoying this cool drink in the hot sun in just about 5 minutes.
A favorite summer beverage, this mango drink is easy and quick; you can be enjoying this cool drink in the hot sun in just about 5 minutes.
www.delish.com
Grace Parisi grinds granola to use in place of flour, then adds whole pieces of granola to her dough for crunch.
Grace Parisi grinds granola to use in place of flour, then adds whole pieces of granola to her dough for crunch.
www.delish.com
Apple pie without any apples? Sorcery.
Apple pie without any apples? Sorcery.
Ingredients:
water, sugar, cream of tartar, pie crust, lemon juice, cinnamon, ritz crackers, brown sugar, butter
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A simple and traditional coleslaw made with precut cabbage, mayonnaise, and apple cider vinegar.
A simple and traditional coleslaw made with precut cabbage, mayonnaise, and apple cider vinegar.
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Start with a good-quality chocolate, preferably one with 60-70% cocoa solids.
Start with a good-quality chocolate, preferably one with 60-70% cocoa solids.
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Spicy onions just like the ones served in Indian restaurants as a side dish! Delicious served with crispy pappadums as a starter for any Indian meal!
Spicy onions just like the ones served in Indian restaurants as a side dish! Delicious served with crispy pappadums as a starter for any Indian meal!
www.foodnetwork.com
Get Whiskey Sour Recipe from Food Network
Get Whiskey Sour Recipe from Food Network
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These slow-cooker sticky buns are 100x easier than making sticky buns from scratch. (They're also just as good.)
These slow-cooker sticky buns are 100x easier than making sticky buns from scratch. (They're also just as good.)
www.allrecipes.com
These cookies are very good and I got this out of my mother's personal recipes. This recipe is from a Lebanese woman who was a friend of my mother's.
These cookies are very good and I got this out of my mother's personal recipes. This recipe is from a Lebanese woman who was a friend of my mother's.
Ingredients:
butter, shortening, coconut, rolled oats, sugar, flour, baking powder, baking soda, salt, water
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These playful knots from pastry chef Jerry Thornton are lightly fried and finished with a dusting of cinnamon sugar for a fanciful addition to a cookie platter.
These playful knots from pastry chef Jerry Thornton are lightly fried and finished with a dusting of cinnamon sugar for a fanciful addition to a cookie platter.
www.allrecipes.com
Frozen puff pastry sheets make excellent Napoleon bases as long as they stay nice and flat. Chef John explains how this is done.
Frozen puff pastry sheets make excellent Napoleon bases as long as they stay nice and flat. Chef John explains how this is done.
Ingredients:
pastry dough, sugar