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The perfect light and bright weeknight meal.
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This healthy couscous salad recipe has a zippy hummus dressing mixed in with red bell pepper, pistachios, mint, and feta cheese.
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Get Quick Bolognese Recipe from Food Network
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We turned Chicken Florentine into our new favorite pasta dinner.
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Get Shrimp Scampi Recipe from Food Network
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Get Chicken Cacciatore Recipe from Food Network
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Get Jaeger Schnitzel Recipe from Food Network
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Quick and Easy! Chicken thighs browned and baked, served with a creamy mushroom, shallot, tarragon sauce.
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Get Double Chocolate Cherry Cookies Recipe from Food Network
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Get Sausage and Apple Stuffed Pork Roast Recipe from Food Network
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Get Drunken Spaghetti with Hot Salami Meat Sauce Recipe from Food Network
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This roast pork dip sandwich, with shredded meat slathered in a rich roux-based dipping sauce, comes from Brian Landry, the chef and an owner of Borgne Restaurant in New Orleans Pork butt, pierced with garlic slivers and rubbed with fresh rosemary, is slow-roasted until meltingly tender on a bed of vegetables that flavor the final sauce The meat can be made ahead and then reheated before it is tucked into a crusty roll, a delicious tweak on the po’ boy