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Organic brown rice is topped with black beans, salsa, shredded cheese, and avocado slices for a quick and hearty lunch.
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This recipe adds the flavors of orange, lime, and pineapple to the traditional guacamole. Combined with fresh cilantro, salt, and a hint of cumin, this is a dip you won't forget! Great with tortilla chips, pita bread, or add to your favorite veggie wrap!
www.delish.com
Traditional lasagna can take up to 2 hours to prepare. This skillet version takes less than 1 hour.
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My daughter became addicted to Buffalo Meatballs from Aildell's from Costco-then they stopped carrying them, so combining a recipe for baked meatballs with some...
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We're slidin' away from crust.
cooking.nytimes.com
For the most part, the shrimp will tell you when they’re done Certainly they’re ready once they’re pink, though very large shrimp may need an extra minute to cook through To check, slice one in half; if it’s opaque, or even nearly so, season to taste and start eating.
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Get Caramelized Onion Dip Recipe from Food Network
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Chard is simply glorious when sautéed with a few well-chosen ingredients.
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This recipe is based on a love of Abbey Ale and what pairs well-beef and barbeque!
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An undeniably delicious mix of beer and cheese spread on toasted bread.
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Baked spaghetti Alfredo was never so easy, or so cheesy, thanks to the addition of provolone, mozzarella, ricotta, and Parmesan cheeses that fill this dish.
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Get BBQ Chicken and Fresh Strawberry Salad Recipe from Food Network