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Bold Korean flavors nicely complement meaty tuna steaks in this quick dish.
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Colorful, hearty and tender, this slow-cooked stew features all the traditional ingredients of a good beef stew: beef, carrots, onion, potatoes, peas and rich beef stock.
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Tomato sauce, paste and puree are combined with heavy cream and liquid smoke in this bisque seasoned with rosemary, thyme, oregano and basil.
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Slow-cooked pork simmers in a Thai-inspired peanut sauce with red bell peppers until tender.
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Fried tortilla chips are cooked with eggs, salsa, and cheese. Don't wait to try this Mexican favorite!
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Get BBQ Lasagna Recipe from Food Network
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Chicken breasts are pounded thin and rolled up around a filling of pepperoni and mozzarella. They're topped with spaghetti sauce and baked, then served over pasta for a family-pleasing dinner.
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This creamy meatball sub casserole has a layer of bread, a layer of seasoned creamy cheese, and meatball spaghetti sauce that is all baked together for the ultimate crowd-pleaser.
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Get Stovetop Lasagna Recipe from Food Network
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All the ingredients for a meatball sandwich are here, just assembled in a different manner. This recipe is always a hit at our house. We NEVER have any leftovers, it is so good!
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A cheesy zucchini crust is filled with a beefy tomato sauce, fresh vegetables, and Mozzarella cheese.