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Get No Recipe Recipe: Smoky Veggie Chili Recipe from Food Network
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You can use gyoza wrappers instead of making dumpling dough.
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This is tuna salad with a bit of a horseradish kick. It can be served as a spread for crackers or sandwiches or even on a salad.
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Get Lacquered Chicken Recipe from Food Network
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Chicken breasts marinate in a sweet and savory combination of lemon-lime soda and soy sauce to make a delicious grilled main course.
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Get Creamy Broccoli Stem Gratin Recipe from Food Network
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Delicious dressing great on its own or baked with your favorite meat. Originally submitted to ThanksgivingRecipe.com.
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Get Pan Seared Rib-Eye Steak with Chipotle Brown Butter Recipe from Food Network
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Whether you call it goulash or chili mac, this weeknight skillet supper is easy and delicious.
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Two secret ingredients -- French bread and almonds -- make this dip deliciously creamy, without a drop of dairy.
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This recipe is by Merrill Stubbs and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This delicious weeknight dish came to me by way of my grandmother-in-law. It's so simple and gets lots of "yums!" every time.