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cooking.nytimes.com
Memorable dishes sometimes come out of nowhere One recent evening in Tarragona, just south of Barcelona, I wandered past a number of cafes and tapas bars Txantxangorri, a Basque place serving rice dishes — not paellas — was the only one that had seats
cooking.nytimes.com
This creamy puree can be served hot or cold, so it makes a great summer soup.
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Get Eggplant Donuts Recipe from Food Network
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This tasty cucumber salad recipe combines honeydew, cucumber, and feta cheese in a garlic, lemon, pepper dressing to create an amazing salad.
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Get Lemon Broiled Chicken with Bulgur Salad Recipe from Food Network
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This easy crock pot breakfast sausage casserole is the perfect slow cooker recipe for brunch.
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Fresh salmon mixed with green herbs, lemon, and a little shallot.
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Easy empanadas are made with store bought pie crust and filled with seasonal vegetables.
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Get Couscous Salad with Tomatoes and Mint Recipe from Food Network
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Get Asian Chicken Skewers Recipe from Food Network
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An easy salmon recipe with parsley, lemon, and capers. The salmon is seared in a skillet and served with a simple pan sauce.
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Aleppo, urfa, and bell peppers whipped with smoked paprika and feta into a cheesy dip.