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This mixture of ground beef, cabbage, and tomatoes is given a flavor boost with the addition of red pepper flakes, garlic, and Italian seasoning.
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The basic meatloaf, the one you've been hunting for, the one without any ingredients that kids don't like, is here for you.
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A rich complex bittersweet chocolate cake with a caramel sauce which is simple to make and always loved by all.
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A sweet cream cheese and peanut butter mixture is dolloped over chocolate batter to create volcano-like craters in this decadent cake.
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Sour cream adds richness and tangy flavor to this moist sweet bread.
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An altered version of a recipe from an old cookbook that took 10 years for me to perfect! I have been told to sell these cookies, they are very, very, very, very good!
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The blueberry muffin gets a boost in this tasty recipe that uses whole wheat flour and adds strawberries to the traditional oatmeal muffin.
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Delicious, moist and tangy bread. Good for lunch boxes and anytime snacks!
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These squares are a tasty way to enjoy a treat. The combination of coconut with walnut makes these squares a delicious delight.
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Let your bread machine produce this sweet chocolate yeast bread rich with chocolate chips and walnuts.
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Chuck roast is slow-cooked for 8 to 10 hours with barbeque sauce ingredients, including liquid smoke. Shredded for sandwiches, it will serve a dozen.
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Brown sugar, chili powder and paprika are augmented by a subtle array of spices in this beef brisket rub with a flavor the size of Texas. Rub into beef at least 2 hours before cooking.