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Get Grilled Swordfish with Lemon, Mint and Basil Recipe from Food Network
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Rosemary, thyme, and garlic season a whole beef tenderloin which is then grilled to a rosy pink.
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Quinoa, cranberries, and broccoli are tossed with a bright citrus dressing and garnished with walnuts in this quick and easy vegan salad.
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Strawberry, spinach, basil, and balsamic vinegar come together over a canvas of Ready Pasta penne in this quick and easy pasta salad.
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Cured lemons give the aioli an extra zip in Chef John's recipe for grilled shrimp with fresh tarragon and smoked paprika.
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Make this quick and easy cauliflower-based vegan Alfredo sauce, so rich, and creamy, completely dairy-free, and keto-friendly as well!
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Delicious, no fuss appetizer! Elegant but sooo easy. A perfect addition to a BBQ or a fabulous Italian feast.
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A classic favorite is reincarnated as a pizza. Bacon and tomatoes are baked onto a pizza crust then topped with a seasoned shredded lettuce to make an unforgettably fun meal.
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Get Garlic Pan- Roasted Game Hens Recipe from Food Network
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Get NFC Shrimp Recipe from Food Network
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Carrot and chickpea salad tossed in a simple lemon vinaigrette is a quick and easy salad for lunch or side dish for dinner.
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Get Fabulous Frittata Recipe from Food Network