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A yummy, melt-in-your mouth, cinnamon spiced spin on the traditional Scottish cookies.
A yummy, melt-in-your mouth, cinnamon spiced spin on the traditional Scottish cookies.
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Get Homemade Fish Sticks Recipe from Food Network
Get Homemade Fish Sticks Recipe from Food Network
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This is my mother's recipe I grew up with. It is very tasty and is great with biscuits and sausage.
This is my mother's recipe I grew up with. It is very tasty and is great with biscuits and sausage.
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This dough is made rich by adding ice cream. It is made even quicker and easier by using a canned filling.
This dough is made rich by adding ice cream. It is made even quicker and easier by using a canned filling.
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These are traditional hand-formed South Georgia biscuits as made by my family for generations. Unlike most recipes, these biscuits are formed entirely by hand, not rolled and cut. Once you master the technique, you can make them very quickly and will find the texture and appearance to be much better than rolled biscuits.
These are traditional hand-formed South Georgia biscuits as made by my family for generations. Unlike most recipes, these biscuits are formed entirely by hand, not rolled and cut. Once you master the technique, you can make them very quickly and will find the texture and appearance to be much better than rolled biscuits.
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Dutch gingersnaps
Dutch gingersnaps
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This crisp and bubbly fry bread is super quick and easy to make and makes a wonderful base for Indian tacos or an indulgent dessert.
This crisp and bubbly fry bread is super quick and easy to make and makes a wonderful base for Indian tacos or an indulgent dessert.
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These five-ingredient, quick and easy shortbread cookies have hints of vanilla and almond. Serve alongside a cup of tea or coffee.
These five-ingredient, quick and easy shortbread cookies have hints of vanilla and almond. Serve alongside a cup of tea or coffee.
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This recipe was given to me by a friend of mine many years ago and I enjoy it because it has a different taste and is so easy to fix.
This recipe was given to me by a friend of mine many years ago and I enjoy it because it has a different taste and is so easy to fix.