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The blueberry-wine sauce adds moisture to the lamb and makes a delicious serving sauce when reduced with balsamic vinegar and butter.
www.simplyrecipes.com
Call them kabobs, kebabs, or shish kebobs, what's a summer grill without them? Top sirloin chunks, marinated in soy sauce, garlic, ginger, olive oil marinade, grilled with onions, mushrooms, bell peppers.
cooking.nytimes.com
This recipe is by Oliver Schwaner-Albright and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Duff's Curried Pasta Salad Recipe from Food Network
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A sweet and tangy cold cucumber salad has Thai-inspired flavors of cilantro, fresh mint, and peanuts.
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Get Broiled Salmon With Tomato Cream Sauce Recipe from Food Network
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Get P. R. Pernil Recipe from Food Network
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Three luscious layers of caramel cake iced to perfection; bring this to your next party or surprise someone with a sweet treat just because.
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This mouth watering recipe marinates the flat iron in citrus juices and ginger to produces a juicy, memorable steak!
www.delish.com
Roasting the red peppers and lacing them with balsamic vinegar gives an appealing touch of sweetness to the dressing; its a real winner. Try it on its own over grilled chicken or shellfish.
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Pete Evens on grilling outside: "It's just more fun than cooking indoors and it gets my kids off Facebook."
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Don't let the lengthy list of ingredients keep you from making this fairly simple curry-flavored couscous dish with asparagus and blue cheese.