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Topped with a smoky sauce and dill pickles, this bison burger is a taste of the American West. Serve pinto beans, cheesy corn casserole or steak-cut fries alongside.
Topped with a smoky sauce and dill pickles, this bison burger is a taste of the American West. Serve pinto beans, cheesy corn casserole or steak-cut fries alongside.
Ingredients:
hamburger buns, olive oil, bison, salt, paprika, garlic granules, onion powder, black pepper, ketchup, molasses, apple cider vinegar, worcestershire sauce, chipotle pepper, cumin, dry mustard
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Peanut butter, apples, and cinnamon sugar are layered together in this quick and easy snack called "peanut butter parfait".
Peanut butter, apples, and cinnamon sugar are layered together in this quick and easy snack called "peanut butter parfait".
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I first made this punch for a wedding 25 years ago. I found a recipe for a peach punch but didn't care for it. This is my adaptation that actually tastes good. This is nice with a ring of ice with fruit or edible flowers frozen into it. Garnish with fruit or mint leaves.
I first made this punch for a wedding 25 years ago. I found a recipe for a peach punch but didn't care for it. This is my adaptation that actually tastes good. This is nice with a ring of ice with fruit or edible flowers frozen into it. Garnish with fruit or mint leaves.
Ingredients:
peach nectar, juice concentrate, lemon juice, peach brandy, grenadine syrup, carbonated water, champagne
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The addition of orange liqueur to chocolate brownies makes this recipe one for the adults.
The addition of orange liqueur to chocolate brownies makes this recipe one for the adults.
Ingredients:
chocolate, butter, brown sugar, sugar, eggs, orange liqueur, vanilla, orange, flour, salt, chocolate chips
cooking.nytimes.com
Almost any seasonal vegetable will lend itself to being pickled in a mix of apple cider vinegar and rice vinegar, tweaked with a little salt and sugar Use a mixture of what's in season, and choose small, slender vegetables when you can Whatever you choose, make sure to scrub vegetables well and peel away roots and thick skins.
Almost any seasonal vegetable will lend itself to being pickled in a mix of apple cider vinegar and rice vinegar, tweaked with a little salt and sugar Use a mixture of what's in season, and choose small, slender vegetables when you can Whatever you choose, make sure to scrub vegetables well and peel away roots and thick skins.
Ingredients:
water, wine vinegar, apple cider vinegar, sugar, salt, star anise, black peppercorns, coriander seeds, serrano chile, carrots, turnips, fennel bulb, asian pears, beets, white onion
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Mexico’s classic apple soda makes an excellent mixer in this simple brandy cocktail.
Mexico’s classic apple soda makes an excellent mixer in this simple brandy cocktail.
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There's no sting a cocktail made from crème de menthe and brandy can't heal. Shake up one of these classic cocktails before or after dinner.
There's no sting a cocktail made from crème de menthe and brandy can't heal. Shake up one of these classic cocktails before or after dinner.
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Simple apple pie with a buttery crumb topping is the perfect dessert for any occasion.
Simple apple pie with a buttery crumb topping is the perfect dessert for any occasion.
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This is a cider based rum drink with a little cinnamon cream for texture.
This is a cider based rum drink with a little cinnamon cream for texture.
Ingredients:
spiced rum, apple cider
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This is a cake recipe that has been passed down in my family. It is quite easy, yet has a slightly sophisticated taste, and is nice and moist. It has been entered...
This is a cake recipe that has been passed down in my family. It is quite easy, yet has a slightly sophisticated taste, and is nice and moist. It has been entered...
Ingredients:
flour, baking powder, salt, apples, plum jam, juice, eggs, sugar, vegetable oil, almond extract
cooking.nytimes.com
This apple compote with cardamom is a welcome addition to the Rosh Hashana table Some Iraqi Jews substitute rose water for the cardamom After the prayer over the new fruit of the year, they eat a symbolic spoonful of the sweet preserves.
This apple compote with cardamom is a welcome addition to the Rosh Hashana table Some Iraqi Jews substitute rose water for the cardamom After the prayer over the new fruit of the year, they eat a symbolic spoonful of the sweet preserves.
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Shrimp and apples are marinated in a sweet and spicy sauce, then skewered and grilled. Serve over white rice, noodles, or a mixed green salad.
Shrimp and apples are marinated in a sweet and spicy sauce, then skewered and grilled. Serve over white rice, noodles, or a mixed green salad.
Ingredients:
honey, olive oil, basil, strawberry jam, red pepper flakes, garlic, red wine vinegar, lemon juice, sugar, gala apples, jumbo shrimp