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Chocolate bars with macadamia nuts and white chocolate chips.
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Experience a taste of French life in the late 19th and early 20th century with this unique take on the classic martini.
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The cherry bomb evokes the Shirley Temple that used to make you feel grown-up.
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Cute little cracker spiders with pretzel legs and raisin eyes are filled with processed cheese. You and your kids can have fun making these together.
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Star-shaped cookies, winter holidays and friends--that's the perfect recipe for Christmas. And these cut-out cookies have a nutty, zesty bite.
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Could it replace regular butter?
Ingredients: apples, juice, water, sugar, cinnamon, nutmeg
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Meyer lemon-infused olive oil is mixed with honey and goat cheese in this sweet cheese spread that pairs nicely with nut bread, crackers, or fruit.
Ingredients: meyer lemon, honey, goat cheese
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This lemony, buttery herb spread is the perfect partner for shrimp.
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Get Banana Pancake Sandwich and Peanut Butter Maple Spread Recipe from Food Network
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A delicious, homemade version of the new yogurt and cream cheese spreads in the grocery store. If Greek yogurt is not available, hang your yogurt in a cheesecloth over the sink to drain overnight.
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Emily Kaiser devised this simple, fail-safe recipe while living in Oakland, California, with two excessively productive Meyer lemon trees. Likely a cross between an orange and a lemon, the Meyer lemon give this sweet-tart marmalade a bright citrus flavor.
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A rich and flavorful macaroni salad tastes like the one you buy in a tub at the grocery store. Some surprising ingredients, like a boxed macaroni and cheese mix, tartar sauce, and thousand island dressing, give this salad its unique flavor.