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The classic quiche Lorraine—with ham, onions, and Swiss cheese—loses its crust and becomes a frittata.
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This shrimp and scallop ceviche is a wonderful seafood salad marinated in lime juice.
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This is a Pakistani recipe that is a spicy curry. My Mama made this dish, and I like it very much. You must try it. This dish is best served with basmati rice, chapattis or naan bread.
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Get Chicken Tostadas Recipe from Food Network
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A delicious Vietnamese grilled eggplant salad recipe.
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Get Spaghetti Squash with Lemon and Capers Recipe from Food Network
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Gussy up fresh fish with this gorgeous green salsa.
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Get Chilled Carrot Soup Recipe from Food Network
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Get Sesame-Crusted, Pan-Seared Scallops with Asian Vinaigrette Recipe from Food Network
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A rich soup with a gloriously distinct flavor, this is a meal in itself. The cilantro cream is a lovely touch.
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Get Spicy Mexican Chili with Chicken Finger Dumplings Recipe from Food Network