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A vinaigrette to top any salad.
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Get Teriyaki Noodles Recipe from Food Network
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Crispy-skinned salmon pairs perfectly with potato mushroom salad and a cold tomato dressing to make Chef John's earthy salmon fillet recipe.
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This delicious and satisfying Puerto Rican stew with corned beef, corn, and potatoes is an easy, family-friendly dinner for a weeknight.
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These peppers are packed with all of the flavor, so you'll never know they're healthy.
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First cultivated south of the border, corn more or less grew up with poblano chiles and tomatillos, two components of this Mexican-influenced dish. The filling in each mellow pepper is a mix of tang and sweetness -- poached chicken, nips of goat cheese, s
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Transform lasagna with meat sauce from a guilty pleasure into a wholesome meal. Small swap-ins can make a mighty difference: Whole-wheat noodles, low-fat cottage cheese, and lean ground sirloin create a light and delicious baked pasta. A topping of melted
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Get Garlic Mayo Recipe from Food Network
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Get Garlic Bread Recipe from Food Network
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This quick recipe uses red potatoes, milk, garlic, and parsley for a tasty side dish.
Ingredients: potatoes, garlic, milk, salt, parsley
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Thinly sliced garlic is a simple way to jazz up plain old spinach. With just a touch of butter and a quick stir, you'll have a vegetable side dish that tastes great and pairs with just about anything!
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Get Garlic Bread Recipe from Food Network