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This recipe makes two luscious pies that are so easy to make. Stir together chopped pecans, maraschino cherries, condensed milk and crushed pineapple. Spoon into baked pie shells and chill before serving to raves.
This recipe makes two luscious pies that are so easy to make. Stir together chopped pecans, maraschino cherries, condensed milk and crushed pineapple. Spoon into baked pie shells and chill before serving to raves.
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Get Flaky Bacon Bruschetta Recipe from Food Network
Get Flaky Bacon Bruschetta Recipe from Food Network
Ingredients:
bacon, yellow onion, cloves, mustard seed, maple syrup, balsamic vinegar, red wine, fish sauce, worcestershire sauce, shichimi togarashi, egg, water, salt, pastry dough, cherry tomatoes, flour, butter, lemon juice
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Paris-Brest is a spectacular confection! Named for a bicycle race run between the two cities of Paris and Brest, this wheel-shaped pastry of choux paste is hands down impressive.
Paris-Brest is a spectacular confection! Named for a bicycle race run between the two cities of Paris and Brest, this wheel-shaped pastry of choux paste is hands down impressive.
Ingredients:
flour, eggs, milk, water, salt, butter, almonds, heavy cream, vanilla, confectioners sugar, pastry cream
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These bars are packed with dates, raisins, apricots, banana, and walnuts for a grab-and-go snack you can enjoy anytime.
These bars are packed with dates, raisins, apricots, banana, and walnuts for a grab-and-go snack you can enjoy anytime.
Ingredients:
eggs, banana, rolled oats, sunflower seeds, cinnamon, milk, dates, raisins, walnuts, apricots, wheat germ, maple syrup, pastry flour
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Get Apple Strudel Recipe from Food Network
Get Apple Strudel Recipe from Food Network
Ingredients:
water, pastry flour, clarified butter, bread crumbs, cinnamon, smith apples, sugar, raisins, egg white, egg yolk
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Pumpkin puree is stirred up with brown sugar, cinnamon, eggs, corn syrup and a bit of vanilla, and then it 's poured into a prepared crust. Chopped pecans are sprinkled over the top, and then the pie is popped into the oven to bake and set. Serve cool with great dollops of whipped cream.
Pumpkin puree is stirred up with brown sugar, cinnamon, eggs, corn syrup and a bit of vanilla, and then it 's poured into a prepared crust. Chopped pecans are sprinkled over the top, and then the pie is popped into the oven to bake and set. Serve cool with great dollops of whipped cream.
Ingredients:
pastry, brown sugar, cinnamon, salt, pumpkin, eggs, corn syrup, vanilla, pecans, nutmeg, heavy whipping cream
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Pecan pie with a layer of cheesecake and a double crust on the bottom is a new twist on the traditional pecan pie.
Pecan pie with a layer of cheesecake and a double crust on the bottom is a new twist on the traditional pecan pie.
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You'll love this simple recipes that turns out deliciously. Everything stirs up in one bowl -peppers, tomatillos, cheese, hot sauces and spices, milk, and eggs. Then it 's baked and garnished with sour cream.
You'll love this simple recipes that turns out deliciously. Everything stirs up in one bowl -peppers, tomatillos, cheese, hot sauces and spices, milk, and eggs. Then it 's baked and garnished with sour cream.
Ingredients:
eggs, milk, cilantro, red bell pepper, salt, black pepper, jalapeno, cheddar, green chiles, tomatillo, pastry
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Get Biscotti with Dried Cherries, Chocolate and Almonds Recipe from Food Network
Get Biscotti with Dried Cherries, Chocolate and Almonds Recipe from Food Network
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Get Ground Beef Empanadas (Picadillo) Recipe from Food Network
Get Ground Beef Empanadas (Picadillo) Recipe from Food Network
Ingredients:
vegetable oil, beef chuck, salt, olives, raisins, carrot, white onion, tomato puree, puff pastry, water
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A comforting vegetarian recipe for vegetable pot pies, made with frozen puff pastry. You'll need sweet potatoes, parsnips, carrots, and onions.
A comforting vegetarian recipe for vegetable pot pies, made with frozen puff pastry. You'll need sweet potatoes, parsnips, carrots, and onions.
Ingredients:
sweet potatoes, parsnips, carrots, butter, yellow onion, flour, sage, vegetable broth, milk, puff pastry, water
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A crispy, buttery puff pastry crust delivers tangy Dijon and sweet caramelized tomatoes sprinkled with cheese and herbes de Provence in this French tomato tart.
A crispy, buttery puff pastry crust delivers tangy Dijon and sweet caramelized tomatoes sprinkled with cheese and herbes de Provence in this French tomato tart.
Ingredients:
puff pastry, dijon mustard, tomato, black pepper, herbes, parmigiano reggiano, olive oil, oregano, parsley, thyme