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An easy salad with rotini pasta, freshly cooked prawns, and avocado that makes a great summertime lunch or light dinner.
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Get "Friday Shrimp" (Turmeric-Rubbed Shrimp Stuffed with Garlic and Cilantro) Recipe from Food Network
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This Thai shrimp soup with button and straw mushrooms starts with a stock made from shrimp shells combined with slices of galangal, kaffir lime leaves, lemon grass and fish sauce. Garnish with cilantro.
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Get Cauliflower Alfredo Sauce Recipe from Food Network
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Get Prawns with Vanilla Coconut Sauce Recipe from Food Network
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Wontons stuffed with a mixture of pork and shrimp seasoned with soy sauce and ginger root are gently simmered in chicken broth.
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Get Seafood Gumbo Recipe from Food Network
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In this one-pot meal of string beans, squash, pork, and prawns, the coconut milk adds richness and flavor.
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Get Fabulous Fish Stew Recipe from Food Network
cooking.nytimes.com
This Mediterranean fish stew is more difficult to spell than to prepare, and it is traditionally neither an idée fixe nor the centerpiece of a grande bouffe, but a spur-of-the-moment combination of the day's catch Trying to duplicate the real bouillabaisse is an exercise in frustration, as the traditional combination of fish is not found in American waters But creating an admirable local version is no more difficult than making clam chowder
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Bay scallops and shrimp are cooked in a creamy risotto seasoned with basil and lemon juice.
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Surprise that special someone with vanilla-scented shrimp over saffron-basil couscous.