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www.allrecipes.com
Marinated for at least 2 days, this deeply flavorful roast is tangy and savory.
Marinated for at least 2 days, this deeply flavorful roast is tangy and savory.
Ingredients:
rump roast, onions, red wine vinegar, water, salt, black pepper, sugar, cloves, bay leaves, flour, vegetable oil, gingersnap cookies
www.allrecipes.com
Yogurt-marinated chicken has a light and refreshing flavor that's great served over rice or with salad.
Yogurt-marinated chicken has a light and refreshing flavor that's great served over rice or with salad.
Ingredients:
yogurt, olive oil, white wine vinegar, oregano, green onion, cumin, salt, paprika, black pepper, cayenne pepper, bone, spearmint
www.foodnetwork.com
Get Calamari Stew with Garlic Toast Recipe from Food Network
Get Calamari Stew with Garlic Toast Recipe from Food Network
Ingredients:
olive oil, cloves, tomato sauce, white wine, thyme leaves, red pepper flakes, salt, black pepper, tentacles, bread
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This spicy soup is eaten cold. Serve it with crusty peasant bread for a light summer meal.
This spicy soup is eaten cold. Serve it with crusty peasant bread for a light summer meal.
Ingredients:
tomatoes, cucumber, green bell pepper, cloves, black olives, white wine vinegar, olive oil, tomato paste, water, onion, green bell peppers, green onions, eggs
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Get Salmon Wellington Recipe from Food Network
Get Salmon Wellington Recipe from Food Network
Ingredients:
butter, leeks, red onion, tarragon, white wine, salt, black pepper, puff pastry, egg, salmon, heavy cream, dijon mustard, white pepper
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Get "Da Beef" Italian Pot Roast Sandwich Recipe from Food Network
Get "Da Beef" Italian Pot Roast Sandwich Recipe from Food Network
Ingredients:
beef chuck, vegetable oil, onion, italian seasoning, red pepper flakes, cloves, dry red wine, beef stock, thyme, green bell peppers, olive oil, garlic
cooking.nytimes.com
âI can only roast chicken the way I roast chicken,â the chef André Soltner told The Timesâs Molly OâNeill in 1991 Mr Soltner, then the chef of the celebrated Lutece in Manhattan, was explaining a controversial step in his recipe for the bird, which results in marvelously juicy, flavorful meat
âI can only roast chicken the way I roast chicken,â the chef André Soltner told The Timesâs Molly OâNeill in 1991 Mr Soltner, then the chef of the celebrated Lutece in Manhattan, was explaining a controversial step in his recipe for the bird, which results in marvelously juicy, flavorful meat
Ingredients:
thyme, tarragon, white onions, chicken, salt, black pepper, peanut oil, parsley, white wine, chicken broth, italian parsley, butter
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Get Tuna Salad with Herb Toast Recipe from Food Network
Get Tuna Salad with Herb Toast Recipe from Food Network
Ingredients:
mayonnaise, chives, crusty bread, red wine vinegar, romaine lettuce, english cucumber, can chickpeas, cherry tomatoes, celery, cornichons, white tuna
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Get Spicy Pork Roast with Rosemary Potatoes Recipe from Food Network
Get Spicy Pork Roast with Rosemary Potatoes Recipe from Food Network
Ingredients:
cumin seeds, red pepper flakes, black peppercorns, garlic powder, salt, pork roast, vegetable oil, potatoes, rosemary, sugar, red wine vinegar, orange juice, butter
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Crispy Margherita® Prosciutto slices and fresh seared scallops with sauteed garlic, mushrooms, tomatoes and spinach over angel hair pasta in a lemon butter white wine sauce.
Crispy Margherita® Prosciutto slices and fresh seared scallops with sauteed garlic, mushrooms, tomatoes and spinach over angel hair pasta in a lemon butter white wine sauce.
Ingredients:
pasta, scallops, olive oil, prosciutto, garlic, tomatoes, crimini mushrooms, baby spinach, dry white wine, lemon juice, butter, basil
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Quinoa is combined with cucumbers, olives, and tomatoes before being tossed in a zesty red wine vinaigrette in this wonderful salad.
Quinoa is combined with cucumbers, olives, and tomatoes before being tossed in a zesty red wine vinaigrette in this wonderful salad.
Ingredients:
quinoa, water, red wine vinegar, salt, black pepper, lemon juice, dijon mustard, canola oil, cucumbers, green bell pepper, red onion, tomatoes, black olives
www.delish.com
A lunchtime bowl includes white beans and broccoli, two foods high in fiber, which can lower cholesterol and may help prevent type-2 diabetes. Tomatoes bring lycopene to the substantial salad.
A lunchtime bowl includes white beans and broccoli, two foods high in fiber, which can lower cholesterol and may help prevent type-2 diabetes. Tomatoes bring lycopene to the substantial salad.
Ingredients:
broccoli, garlic, olive oil, salt, cherry tomatoes, oregano, red pepper flakes, dijon mustard, red wine vinegar, lemon juice, white beans, baby spinach