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A warm cinnamon apple filling gives these classic crepes a hint of sweetness that the whole family will love.
A warm cinnamon apple filling gives these classic crepes a hint of sweetness that the whole family will love.
Ingredients:
eggs, salt, flour, milk, vegetable oil, cinnamon, smith apples, sugar, water, cornstarch
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In the North of Ireland, locals treat themselves to this enormous breakfast on the weekends. The fried breads make it unique. Soda bread and potato farls are cooked in reserved bacon fat making them golden and crispy. Served alongside Irish bacon, sausage, black pudding, tomato and egg - you won't need to eat again for the rest of the day!
In the North of Ireland, locals treat themselves to this enormous breakfast on the weekends. The fried breads make it unique. Soda bread and potato farls are cooked in reserved bacon fat making them golden and crispy. Served alongside Irish bacon, sausage, black pudding, tomato and egg - you won't need to eat again for the rest of the day!
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This classic chocolate sheet cake is simple to make, tastes delicious, and is always a hit at a party.
This classic chocolate sheet cake is simple to make, tastes delicious, and is always a hit at a party.
Ingredients:
sugar, flour, butter, water, cocoa, baking soda, buttermilk, eggs, vanilla, milk, confectioners sugar, pecans
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Fresh strawberries in a sweet glaze top a baked cream cheese filling in this delightful deep-dish pie.
Fresh strawberries in a sweet glaze top a baked cream cheese filling in this delightful deep-dish pie.
Ingredients:
pie crust, cream cheese, eggs, sugar, lemon juice, cornstarch, water, strawberry, strawberries
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This easy banana sheet cake is topped with a flavorful icing.
This easy banana sheet cake is topped with a flavorful icing.
Ingredients:
sugar, sour cream, butter, eggs, bananas, vanilla, flour, baking soda, salt, walnuts, confectioners sugar, milk
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This buttermilk cornbread is thick with creamed corn, Cheddar cheese, fresh onion and jalapeno pepper. A melted Cheddar crust tops it off.
This buttermilk cornbread is thick with creamed corn, Cheddar cheese, fresh onion and jalapeno pepper. A melted Cheddar crust tops it off.
Ingredients:
eggs, corn oil, buttermilk, cheddar cheese, cream, onion, jalapeno peppers, cornmeal, flour, baking powder, baking soda, salt
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A rich chocolate cookie that is easy to make, and irresistible to chocolate lovers.
A rich chocolate cookie that is easy to make, and irresistible to chocolate lovers.
Ingredients:
butter, brown sugar, sugar, eggs, vanilla, flour, cocoa, baking soda, chocolate chips, chocolate
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I won a local "banana" recipe contest with this cookie.
I won a local "banana" recipe contest with this cookie.
Ingredients:
shortening, brown sugar, eggs, bananas, flour, baking powder, baking soda, salt, cloves, pecans, confectioners sugar, butter, vanilla, milk
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Tender broccoli and Cheddar cheese enrich a deep-dish quiche flavored with Dijon mustard.
Tender broccoli and Cheddar cheese enrich a deep-dish quiche flavored with Dijon mustard.
Ingredients:
pie crust, vegetable oil, broccoli, eggs, milk, dijon mustard, oregano, salt, black pepper, thyme, cheddar cheese, parmesan cheese
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A very rich and sweet cake. You may substitute pecans for the walnuts if you prefer.
A very rich and sweet cake. You may substitute pecans for the walnuts if you prefer.
Ingredients:
flour, sugar, baking soda, salt, eggs, vegetable oil, pineapple, walnuts, cream cheese, butter, confectioners sugar, vanilla
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This light and wonderfully moist carrot cake contains a surprise treat inside: mandarin oranges!
This light and wonderfully moist carrot cake contains a surprise treat inside: mandarin oranges!
Ingredients:
flour, sugar, baking soda, cinnamon, salt, nutmeg, carrots, mandarin oranges, vegetable oil, eggs, vanilla, orange
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Decidedly different from its American counterpart, Brazilian carrot cake uses carrots that are blended with oil, sugar, and eggs instead of grated resulting in a light, moist, tender cake. Traditionally, the frosting is chocolate!
Decidedly different from its American counterpart, Brazilian carrot cake uses carrots that are blended with oil, sugar, and eggs instead of grated resulting in a light, moist, tender cake. Traditionally, the frosting is chocolate!