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One of my summer staples, zucchini boats have a tendency to disappear when I bring a dish to a cookout. Great when paired with a burger and an ice cold beer...
One of my summer staples, zucchini boats have a tendency to disappear when I bring a dish to a cookout. Great when paired with a burger and an ice cold beer...
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Get S'mores Doughnuts Recipe from Food Network
Get S'mores Doughnuts Recipe from Food Network
Ingredients:
flour, sugar, baking soda, cocoa, buttermilk, egg, butter, vanilla, chocolate chips, heavy cream, graham crackers, marshmallows
www.allrecipes.com
Rice bowls topped with shredded pork get a little kick from Korean chili paste but can still be customized to everyone's individual tastes.
Rice bowls topped with shredded pork get a little kick from Korean chili paste but can still be customized to everyone's individual tastes.
Ingredients:
pork, salt, black pepper, water, tomato paste, brown sugar, gochujang, white rice, carrot, kimchi, green onion
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Tender pork combined with apples and raisins is a family favorite for us! I've substituted dried cranberries for the raisins, and that was so good too! Recipe can be altered if serving more people.
Tender pork combined with apples and raisins is a family favorite for us! I've substituted dried cranberries for the raisins, and that was so good too! Recipe can be altered if serving more people.
Ingredients:
vegetable oil, pork, salt, sage, apples, brown sugar, flour, water, white vinegar, raisins
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Get Southern Fried Catfish Recipe from Food Network
Get Southern Fried Catfish Recipe from Food Network
Ingredients:
peanut oil, cornmeal, flour, seafood, salt, smoked paprika, black pepper, catfish, fat buttermilk
cooking.nytimes.com
You can substitute linguica, or even Spanish chorizo, for the Portuguese chouriço here If any of the clams don't open, it's safest to toss them Eat the lemon quarters as is (the rinds soften and sweeten under the flame) or squeeze the juice over the fish, as you wish.
You can substitute linguica, or even Spanish chorizo, for the Portuguese chouriço here If any of the clams don't open, it's safest to toss them Eat the lemon quarters as is (the rinds soften and sweeten under the flame) or squeeze the juice over the fish, as you wish.
Ingredients:
panko, parsley, garlic, lemon, olive oil, cod, smoked paprika, littleneck clams, dry white wine
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I gathered info from several on-line sites about what people put into their creole or etouffee, then I tried them all and began to add to and delete from their...
I gathered info from several on-line sites about what people put into their creole or etouffee, then I tried them all and began to add to and delete from their...
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jonathan Reynolds and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Grilled pork and vegetable kabobs are basted with a savory sauce combining Swanson® Chicken Stock, garlic, ketchup, vinegar and brown sugar.
Grilled pork and vegetable kabobs are basted with a savory sauce combining Swanson® Chicken Stock, garlic, ketchup, vinegar and brown sugar.
Ingredients:
chicken stock, cornstarch, cloves, brown sugar, ketchup, vinegar, pork, mushrooms, red onion, cherry tomatoes, white rice
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Get Broccoli and Cheese Casserole Recipe from Food Network
Get Broccoli and Cheese Casserole Recipe from Food Network
www.delish.com
Appearing to be classically fried French fries, these are actually baked in the oven.
Appearing to be classically fried French fries, these are actually baked in the oven.