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This is my husband's favorite meal. I always had a different version of Corned beef hash until I met my Scottish husband who taught me how it was meant to be made. It is a wonderful casserole type dish that is very filling and perfect for cold nights in. Serve with vegetables or crusty French bread.
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Sour cream, sweetened condensed milk, and vinegar make this rich, easy scratch cake different. Bake it in 25 minutes, let it cool, and decorate!
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Yummy brown sugar cut-out cookies from a tried-and-true recipe handed down through the generations.
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A quick and easy cake--we eat it for breakfast at our house.
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You will have trouble waiting for this maple bacon pecan brittle to cool before eating it all up!
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Festive rum balls with a hint of coffee flavor and almonds. If you run out of sprinkles, roll the balls in cocoa!
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We always made this for Christmas. This recipe can also be made into 20 popcorn balls.
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You can prepare these cookies the day before baking them to save yourself time the next day. Your guests will think you were up all night cooking.
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Quick and easy brown soda bread is simple to make in less than an hour for an Irish-inspired treat. Serve each slice thickly spread with butter.
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Zucchini, Cheddar cheese and onions are baked together to create irresistible bite-sized appetizers.
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Get Oatmeal Lace Cookies Recipe from Food Network
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These addictive toffee and caramel treats are everything you want in a bar cookie. They're sweet, gooey, crunchy, and delicious.