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One of my favorite sushi restaurants had this yummy edamame dish, so I tried to duplicate it at home. I think I came pretty close.
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Mushrooms are marinated in vinegar, olive oil, and a handful of spices in this simple recipe.
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With cranberries, chile paste, cilantro, and roasted corn and butternut squash, this colorful salad is a perfect side dish to make for fall.
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This is a rustic, Italian salad made with day old, crusty bread, fresh tomatoes, and mozzarella cheese!
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Get Grilled Summer Vegetables Recipe from Food Network
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Imitation crab meat and mini shrimp make for a wonderful pasta salad that everyone loves!
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Easy recipe for chicken breasts with a quick mustard cream sauce! Ready in under 30 minutes. Great with rice, pasta, or a green salad.
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Get "Pearl Balls" - Pork Meatballs in Sticky Rice Recipe from Food Network
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Get Champagne Jelly Flutes Recipe from Food Network
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An easy slow cooker poached salmon recipe with lemon and herbs.
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Get 20-Minute Shrimp and Grits with Peas and Butter Sauce Recipe from Food Network